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Nutrition Ch. 15

QuestionAnswer
True or False: A high-quality, cost effective healthcare and nutrition services program providing pregnant, breastfeeding, and/or having children ages 0-5 is the Women Infant and Children Program. True
To keep up with the baby’s need for milk, a lactating mother produces about ______ of breast milk daily. 25oz
The protein RDA for pregnancy is ___ ________ per day higher than for non-pregnant women 25oz
True or False: Some of the potential health benefits of lactation that benefit the mother include: reduced risk of developing type 2 diabetes, increased energy expenditure may assist with weight loss, and contraction of uterus. True
A developing fetus may be protected via _______ effects against obesity in childhood and some cancers in adulthood when the maternal diet is rich in nutrients such as folate. epigenetic
Successful lactation requires the nursing mother to consume about _______kcal per day. 1,800
A pregnant woman does not need to increase her calories in the first trimester, but the _______ trimester requires 340 additional calories per day. second
Created by: eyenga
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