Save
Busy. Please wait.
Log in with Clever
or
show password
Forgot Password?
Don't have an account?  Sign up 
Sign up using Clever
or
Username is available taken
show password


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account. Your email address is only used to allow you to reset your password. See our Privacy Policy and Terms of Service.

Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.
focusNode
Didn't know it?
click below
 
Knew it?
click below
Don't Know
Remaining cards (0)
Know
0:00
edit
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how

Nutrition fats HLED

Arkansas HLED Nutrition Fats and Lipids

QuestionAnswer
Lipid a family of organic bon caontaining compounds souluble inornagic solvents but not in water
Cholestrol a member of the group of lipids known as sterols: a soft waxy substance made in the body for a variety of purposes
Fats lipids that are solid at room temperature
Oils lipids that are liquid at room temperature
Triglycerides is made up of three units of fatty acids and one unit of glycerol
Lecithin a phospholipid manufacutred by the liver and also found in many foods
Phospholipids each has a phosphorus containing acid in place of one of the fatty acids; present in cell membranes
Sterols one of three main classes of dietary lipids. Sterols have a structure similar to that of choletstrol
Satiety feeling of fullness or satisfaction that people experience after meals
Fatty Acids organic acids composed of carbon chains of various lenghs
Glycerol an organic compound, three carbons long, serves as the back bone for triglycerides
Saturted fatty acid fatty acid carrying maximum numer of hydrogen atoms
Unsaturated fatty acid a fatty acid that lacks some hydrongen atoms and has one or more points of unsaturation
Monostaturated fatty acid conataining one pooint of unsaturation
Polyunsaturated fatty acid fatty acid with two or more points of unsaturation
Created by: Zmeyer
Popular Health & Social Care sets

 

 



Voices

Use these flashcards to help memorize information. Look at the large card and try to recall what is on the other side. Then click the card to flip it. If you knew the answer, click the green Know box. Otherwise, click the red Don't know box.

When you've placed seven or more cards in the Don't know box, click "retry" to try those cards again.

If you've accidentally put the card in the wrong box, just click on the card to take it out of the box.

You can also use your keyboard to move the cards as follows:

If you are logged in to your account, this website will remember which cards you know and don't know so that they are in the same box the next time you log in.

When you need a break, try one of the other activities listed below the flashcards like Matching, Snowman, or Hungry Bug. Although it may feel like you're playing a game, your brain is still making more connections with the information to help you out.

To see how well you know the information, try the Quiz or Test activity.

Pass complete!
"Know" box contains:
Time elapsed:
Retries:
restart all cards