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TGE of Swine
Coronaviridae
| Question | Answer |
|---|---|
| TGE = | Transmissible Gastroenteritis |
| One of the major causes of death in young piglets because of two major clinical signs: | Diarrhea and Vomiting |
| Hosts: | Swine, Dogs and cats (up to 2 weeks) |
| Antigenically related to: | Canine coronavirus and feline coronavirus |
| Characteristics of Porcine Respiratory Coronavirus (PRC): | deletion mutant of the virus causing TGE; mutant lost its enterotropism and has acquired affinity for the respiratory tract |
| Transmission: | Within a herd: Fecal-oral. Herd to Herd: newly introduced animals (feeder pigs). Dogs, cats, foxes, and starlings |
| Infecetd pigs shedding timeline: | 2-3 weeks |
| Chronic carrier pigs shedding timeline: | up to 10 weeks |
| Morbidity: | approaches 100% |
| Pathogenesis: | Acid kills the virus but the piglets stomachs aren't as acidic as adults so the virus survive and reeks havoc on the VILLOUS ENTEROCYTES of the SMALL INTESTINE = impaired digestion, accumulation of fluids in the intesting and diarrhea |
| Clinical Features of EPIDEMIC TGE: | occurs after introduction into a seronegative herd. Inappetance, diarrhea, and vomiting. |
| Inversely related to age! | |
| Mortality in pigs under 2 weeks with Epidemic TGE: | near 100% |
| Clinical signs of Endemic TGE: | persists in partially immune herds with frequent or continuous farrowings. Diarrhea. Mortality: 10-20% |
| How to differ from Rotavirus? | LAB TESTS |
| Prevention and vaccination: | Sows vaccinated with attenuated vaccines 3 weeks before farrowing to ensure high levels of colostral antibodies: there is NO VIREMIA |