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Lecture 6
FDSN 507 Midterm 1
| Esters of fatty acids, and monoglycerides are examples of ____ lipids. | simple |
| Phospholipids, lipoproteins, and glycolipids are examples of _____ lipids. | compound |
| Free fatty acids, long chain alcohols, hydrocarbons, and fat soluble vitamins are examples of ____ lipids. | derived |
| Name three ways of preparing samples for lipid analysis. | Predrying, particle size reduction, acid hydrolysis |
| What is the purpose of predrying for lipid analysis? | Breaks emulsions, helps free fat from tissue |
| _____ ____ breaks both covalently and ionically bound lipids | acid hydrolysis |
| Give four properties of a good solvent. | Low boiling point, non-flammable, inexpensive, low solvent power for proteins/carbohydrates, nonhygroscopic |
| ____ ____ is a good solvent for fat, but is more expensive and hygroscopic than _____ _____. | ethyl ether, petroleum ether |
| Define gravimetric analysis. | Measurement of fat content by fat removal from sample. |
| T or F: The Mojonnier method involves use of a series of solvents. | True |
| T or F: For the Mojonnier method, it is necessary to first remove all moisture from the product. | False |
| Supercritical fluid extraction involves elevated ____ and _____, with _____ decreasing. | pressure, temperature, pressure |
| Accelerated solvent extraction involves elevated ____ and _____. | pressure, temperature |
| The AOAC method for total fat determination is by ______. | Hydrolytic Extraction Gas Chromatographic Method |
| ____ acid can be used in gas chromatography to minimize oxidative degradation of fatty acids. | Pyrogallic |
| ____ is added as an internal standard in gas chromatography. | triglyceride |
| What three methods can be used to extract fat with ether? | Soxhlet, Goldfish, Mojonnier |
| ____ ____ is used to separate and quantify different fatty acid methyl esters. | Gas chromatography |
| The _____ method is a non solvent wet extraction method. | babcock or gerber |
| In the babcock method, _____ acid digests protein, generates heat, and releases fat. | sulfuric |
| What is the difference between the babcock and gerber methods? | Amyl alcohol is also used in the babcock method. |
| qWhat is the purpose of isoamyl alcohol in the gerber method? | Prevents the charring of sugar |
| What type of IR is used for milk fat? | Mid |
| Describe the Foss-Let method. | Fat is determined as a function of the specific gravity of a sample solvent extract. |
| What is the advantage to using NMR to analyze fat? | nondestructive |