Save
Busy. Please wait.
or

show password
Forgot Password?

Don't have an account?  Sign up 
or

Username is available taken
show password

why


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account.
We do not share your email address with others. It is only used to allow you to reset your password. For details read our Privacy Policy and Terms of Service.


Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.
focusNode
Didn't know it?
click below
 
Knew it?
click below
Don't know
Remaining cards (0)
Know
0:00
share
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how

GI A&P

DrW GI A&P

QuestionAnswer
The connecting peritoneum that suspends the intestinal tract from the abdominal wall and contains vessels, nerves and lymphatics. Mesentery
Structure that divides the pharynx into the oropharynx and the nasopharynx? Soft palate
The correct term for chewing of food is Mastication
The periodic elimination of excess gas from the ruminant forestomach is termed Eructation
Most of a tooth is made up of what tissue Dentin
The largest ruminant forestomach Rumen
The opening of the esophagus into the stomach Cardia
Structure in a newborn ruminant animal that allows milk to bypass the rumen and reticulum and go directly to the omasum Esophageal groove
Food is moved along the digestive tract by a process known as Peristalsis
The longest portion of the small intestine, where most absorption occurs Jejunum
Abdominal organ absent in the horse and rat Gall bladder
The first portion of the small intestine that comes off the stomach Duodenum
Rumen forestomach the dehydrates and grinds food Omasum
Most distal part of the small intestine, just before it joins the large intestine Ileum
Opening of the distal end of the stomach that allows for emptying of the stomach contents into the duodenum Pylorus
The huge, comma /C shaped section of the large intestine of the horse Cecum
Portion the ruminant digestive system where most microbial fermentation takes place Rumen
Bile acids are important in the digestion of Fats
The two gastric sphincters of the canine are Cardiac and pyloric
Horses and ruminants gain much of their energy from this product produced by microbial fermentation. What is this product? Volatile fatty acids
In the bovine, ingesta freely moves back and forth between the rumen and the ________________? Reticulum
What structures in the mucosa of the small intestine increase the surface area Villi
The most rostral teeth in the dental arcade Incisors
Sections of the small intestines from anterior to posterior Duodenum, jejunum, ileum
Created by: nancywbay
 

 



Voices

Use these flashcards to help memorize information. Look at the large card and try to recall what is on the other side. Then click the card to flip it. If you knew the answer, click the green Know box. Otherwise, click the red Don't know box.

When you've placed seven or more cards in the Don't know box, click "retry" to try those cards again.

If you've accidentally put the card in the wrong box, just click on the card to take it out of the box.

You can also use your keyboard to move the cards as follows:

If you are logged in to your account, this website will remember which cards you know and don't know so that they are in the same box the next time you log in.

When you need a break, try one of the other activities listed below the flashcards like Matching, Snowman, or Hungry Bug. Although it may feel like you're playing a game, your brain is still making more connections with the information to help you out.

To see how well you know the information, try the Quiz or Test activity.

Pass complete!

"Know" box contains:
Time elapsed:
Retries:
restart all cards