FSHN 450-3 cancer
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each of the black spaces below before clicking
on it to display the answer.
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What kind of dieting increases risk of cancer? | yo-yo dieting
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Being overweight increases risk of what 2 cancers? | breast and prostate
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ACS plate method | ¾ plant origin, ¼ animal
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How many servings of F&V? | 5-9
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Food safety specific to cancer prevention | avoid burning meat juices, limit grilled/cured/smoked meats
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Four types of carcinogens | environmental, microorganisms, chemical, radiation
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Neoplastic diease | growth of abnormal new tissue
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Neoplasm | tumor (benign or malignant)
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Malignancy | life threatening quality
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Carcinoma | epithelial origin
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Sarcoma | connective tissue origin
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Lymphoma/leukemia | blood and/or lymphatics system
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Hydrocortisone aka | prednisone
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General cancer treatment side effects | appetite changes, weight loss, N&V, constipation (some diarrhea), dry mouth, sore mouth, difficulty swallowing
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When to withhold favorite foods? | before, during, after radiation (aversions occur)
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What hormone might be affected during chemo/nutritional consequences | inappropriate ADH, sodium depletion may occur
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Two classes of drugs to improve intake | orexigenics (THC/cortico), antiemetics (reduce N&V)
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Studies show cancer patients who receive counseling | lose less weight, experience fewer side effects, overall better QOL
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Food should be | easy to chew, swallow, digest
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Timing of meals | small, best in AM
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xerostomia definition | dental caries
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Xerostomia MNT | no gummies, soft and moist
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Avoid strong ___ foods/ ___ forming foods | odors/flavors; gas
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__ foods tolerated better than __ | cold, hot
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no unnecessary ____ | restrictions
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alcohol cancer | glass of wine if not contraindictated; stimulate appetite & analgesic
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poultry internal temp | 165
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ground beef temp | 155
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pork/beef/veal/lamb temp | 145
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fish temp | 145
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what types of cheese? | must be pasteurized (brie, cambembert, queso, blue vein)
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neutropenic diet | no uncooked F&V (except w/ skins), wash cans, no miso/honey, no soft cheeses, no fresh salad dressings, no lunch meat
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cessation of medical therapy does not preclude | nutrition therapy
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stages of acceptance | denial, anger, bargaining, depression, acceptance
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