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nutrition review

Quiz yourself by thinking what should be in each of the black spaces below before clicking on it to display the answer.
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Question
Answer
Cardiac   admitted with or have pre-exiting heart disease low fat/cholesterol diet  
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Diabetic   prescibed number of calories, proportions fat, carbs and protein metabolic disorder  
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Guten-free   for people with celiac disorder, atrophy of the mucosa complete elimination of gluten  
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High calorie   excessive weight loss, can not reach or maintain healthy weight  
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High protein   need to gain weight or for tissue repair  
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no added salt/restricted   problems with fluid retention or congestive heart failure  
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Progressive   introduces food in stages major surgery or gastrointestinal illness  
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pureed   can not chew or who have dysphagia  
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Activity   Individuals in hopital and typically inactive and therefore need fewer calories  
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Age   older people need less calories children need more especially during growth periods  
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Gender   men need more hormones also play a role in metabolic rate  
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Genetics   body structure  
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Illness   fever, trauma, and surgery raise a person's metabolic rate  
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Pregnancy   metabolism increases to meet energy demands  
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How many grain products should an adult eat in a day?   6-8  
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How many food groups are there?   4  
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What is the "other' food group?   oil/fats  
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What does NPO mean?   nothing by mouth for 8-12 hrs  
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When would you post an NPO sign?   fasting blood sugar or a blood test for cholestrol and trig  
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What would a TPN feed or ordered?   severly malnourished and preparing for surgery recieving radiation/chemo and malnourished major surgery severe burns, multiple fractures porolonged coma, severe anorexia, severe inflamed bowel, terminally ill  
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