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ANSC 220

QuestionAnswer
Special Purpose Possession Allows possession of birds for educational use.
Migratory Bird Treaty Act Prohibits taking native birds without a permit.
Bald Eagle Act Protects bald and golden eagles and their nests.
Endangered Species Act Protects threatened or endangered animal species.
Falconry Sport of hunting with trained raptors.
Apprentice Permit Requires supervision and training for falconry.
General Permit Intermediate level for falconry practitioners.
Master Permit Advanced level for experienced falconers.
Rehabilitation Permit Allows care of sick or injured birds.
Raptor Birds that hunt vertebrates larger than
Talons Powerful feet designed to capture prey.
Tomial Tooth Falcon's beak feature for killing prey.
Zygodactyl Toes Two toes facing forward, two backward for grip.
Facial Disk Owls' feature for sound localization.
Pneumatized Bones Hollow bones to reduce weight for flight.
Air Sac System Lungs connected to air sacs for efficient breathing.
Feeding Routine Raptors eat 6-25% of body weight daily.
Husbandry Care practices for raptors in captivity.
Sanitation Cleaning to maintain health and hygiene.
Behavior Management Training using operant conditioning techniques.
Apex Predators Top predators crucial for ecosystem balance.
Indicator Species Species that reflect ecosystem health.
Lead Poisoning Toxicity from ingesting lead, a major threat.
Climate Change Environmental shifts affecting raptor habitats.
Nictitating Membrane Protective eyelid in raptors for vision.
Inspection Regular checks to ensure raptor welfare.
Record Keeping Documenting health and behavior of raptors.
Conservation Education Programs aimed at promoting wildlife conservation. Programs aimed at promoting wildlife conservation.
Veterinary Care Medical attention for raptors' health issues.
Habitat Loss Destruction of natural environments for raptors.
Comb A fleshy growth on the top of a poultry's head.
Tail The rear part of a poultry's body.
Eye The organ of sight in poultry.
Earlobe The fleshy part located below the eye in poultry.
Beak The hard, pointed structure used by poultry for eating.
Back The upper part of a poultry's body.
Wattle A fleshy part hanging from the neck of poultry.
Hock The joint in the leg of poultry.
Wing The appendage used for flight in poultry.
Vent The opening at the rear of poultry used for excretion.
Breast The front part of a poultry's body.
Shank The part of the leg between the knee and the foot in poultry.
Thigh The upper part of a poultry's leg.
Toe The digits on the foot of poultry.
Health check An assessment of the health status of poultry.
Welfare assessment The evaluation of the welfare conditions of poultry.
Global Animal Partnership 5-step® Animal Welfare Program A program designed to assess and improve animal welfare standards.
Good feeding Providing adequate nutrition and water to poultry.
Absence of prolonged hunger A condition where poultry do not experience extended periods without food.
Absence of prolonged thirst A condition where poultry do not experience extended periods without water.
Good housing Providing a suitable living environment for poultry.
Thermal comfort The state of being in a temperature range that is comfortable for poultry.
Ease of movement The ability of poultry to move freely within their environment.
Good health The overall physical well-being of poultry.
Absence of injury A condition where poultry do not have physical harm.
Good human-bird relationship The positive interaction between humans and poultry.
Positive emotional state The mental well-being of poultry, indicating they are not stressed.
Stocking density The number of birds per unit area in a housing system.
Sampling size and app time required The number of samples needed and the time required for assessment.
Farm welfare category Classification of farm welfare based on specific criteria.
Excellent category A welfare category where 4 principle scores are >55 and 2 principle scores >80.
Enhanced category A welfare category where 4 principle scores >20 and at least 2 principle scores >55.
Acceptable category A welfare category where 4 principle scores >10 and 3 principle scores >20.
Not classified A status indicating that the farm does not meet any of the above criteria.
Created by: anicho65
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