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Chapter 16
Question | Answer |
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Bio-intensive | Organic agriculture system that mainly focuses on using the land to it's maximum capacity or using the most land possible for the greatest amount of crops. |
Aquaponics | Growing plants without the use of dirt. Fertilized by fish. |
Beneficials | A species like certain insects that perform a function that is valuable such as pollination. |
Biosecurity | Set of preventative measures designed to reduce the risk of transmissions of infectious diseases. Quarantines pests, invasive alien species, living modified organisms and biological weapons. |
Market Niches | Specialized in a specific limited market sector. Barnstable harbor oysters. |
Genomics | Branch of genetics that studies organisms in terms of their full DNA sequences. |
Sustainable | A method of harvesting or using a resource so that the resources is not depleted. This can be seen in ocean fisheries. |
Science | Represents an organized body of knowledge derived from a practical or experimental approach to problems. |
Urbanization | Movement of people from rural to urban areas with population growth; increasing proportion of an entire population living in cities or suburbs of cities. |
Anaerobic Digestion | A series or processes in which microorganisms break down biodegradable material without oxygen. |
Risk Assessment | A systemic process of evaluating the potential risks that may be invaded in a protected activity. |
Effluent | Water discharge from a rearing facility treatment plant or industry. |
Risk | A chance of encountering harm or loss. |
Probiotics | Beneficial bacteria that are fed to animals to improve digestion and health. |