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Ani.Sci.

Meat & Nutrition Vocab

TermDefinition
Yield Grade Lean to fat ratio -back fat -REA (ribeye area) -KPH
Quality Grade Palatability -Maturity -Marbling*intramuscular fat
Gestation Pregnancy
Lactation Milking *producing milk
Farrowing Act of giving birth
Backgrounding Slow growing in pastures
Finishing Fattening
ADG Average Daily Gain
Nutrients Something that nourishes an animal
Feed Edible material that nourishes
Feedstuffs Any material made into/used as feed
Diet Mixture of feedstuffs used to supply nourishment to an animal
Ration Daily supply of feed of the diet
TMR Total Mixed Ration
Dry Matter Basis Feedstuffs after water has been removed
As-Fed Matter Basis Feedstuffs that contains moisture
Monogastrics "Simple Stomachs" or "non-ruminants" *Single Stomached* -stomach digests feed via Chemical Digestion
Ruminants 4 Compartments! -Breaks down feedstuffs via Fermentation
Concentrates Less than 18% crude fiber -oats, corn, barley, wheat, milo, soybeans
Roughages Low-Medium Protein -Alfalfa, Hay, Brome, Corn, Straw
Popular Agriculture sets

 

 



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