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The Loire !!!!!!!! Test

Enter the letter for the matching Answer
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1.
Chavignol
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2.
Anjou-Saumur
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3.
Chinon
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4.
Muscadet AC
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5.
Savennieres
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6.
Touraine red
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7.
Sancerre AC
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8.
Bourgueil
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9.
Loire Cab Franc
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10.
Saumur
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11.
Pouilly-Fume wine
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12.
Quarts de Chaume AC
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13.
Loire Sauv Blanc
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14.
Loire Melon Blanc (muscadet/melon de bourgogne)
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15.
Coteaux du Layon
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16.
Pouilly-Fume AC
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17.
Touraine AC
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18.
Cabernet d'Anjou
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19.
Muscadet Sevre et Maine AC
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20.
Anjou
A.
Cab Franc, Gamay, Malbec
B.
Central Vineyard, Loire, chalky, well drained, soil like Chablis
C.
Anjou-Saumur, botrytized, fresh fruit, high acidity, 12-14%
D.
Sancerre, Sauv Blanc, high acid, gun smoke
E.
fragrant, juicy, light tannin, high acidity, higher acid and tannin with oak aging, some rose
F.
Anjou-Saumur, Chenin Blanc, dry to sweet, best reds are Cab Franc
G.
Nantais, mostly schist, gneiss, some granite & sand, good heat retention & drainage
H.
Anjou-Saumur, Cab Sauv & Cab Franc rose, medium sweet
I.
neutral, green apple, grassy, versatile, food friendly, ripens early, frost resistant
J.
Central Vineyard, Loire, chalky, well drained, more flinty, gentle slopes
K.
Anjou-Saumur, red, white, rose, Chenin Blanc, Cab Franc
L.
no red, Sauv Blanc, high acid, no oak, mostly not for aging, variation by vineyard
M.
Anjou-Saumur, Chenin Blanc, late harvest, no botrytis, full bodied, dry, complex, austere when young, aged to honey, smoke, minerality
N.
maritime influence, Coteaux du Layon, Anjou, Saumur, Savenniere
O.
Nantais, Loire
P.
Coteaux du Layon, Anjou-Saumur
Q.
Touraine, limestone, sand terraces
R.
vinification avoids excessive herbaceousness, fruity varietal character, fermented at moderate temp, restrained when compared with NZ style, may be oaked
S.
next to Central Vineyards, Loire, west is red, east is white, flint, sand, limestone
T.
Touraine, almost all red, some Cab Franc rose, little Cab Sauv, traditionally old oak, now new oak
Type the Answer that corresponds to the displayed Question.
incorrect
21.
Muscadet Cotes de Grondlieu AC
Type the Question that corresponds to the displayed Answer.
incorrect
22.
Anjou-Saumur, less sweet, rose, Cab Franc & Grolleau
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23.
Nantais, bottled direct from cask or tank without filtration, spends winter on lees
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24.
Sauv Blanc, high acid, no oak, mostly not for aging
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25.
Sancerre, Sauv Blanc, high acid, gun smoke
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26.
heartland of Loire, continental climate changes to maritime, best wines south of river, red, white & rose
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27.
Coteaux du Layon, Anjou-Saumur
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28.
100% Chenin Blanc, all styles (still-sparkling, dry-luscious)
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29.
no generic AC, IGP marketed as single varietals, straightforward with freshness, light body, simple fruit, many varietals permitted
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30.
Loire, fully maritime

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