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Ch.20.3 & 4 Test

Enter the letter for the matching Answer
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1.
Which type of service has high food cost?
incorrect
2.
Food is brought to the table in a large platter and servers serve each guest
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3.
Name 5 table manners.
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4.
Food is placed on the table in serving dishes and the guest help themselves
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5.
How food and drink are delivered to the guest
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6.
Plates should be cleared from the right or left?
A.
Do not talk with your mouth full, have good posture, pleasant conversation,Say please and thank you, Excuse yourself from the table, cut one bite of food at a time,pass both salt and pepper shakers,place napkin in lap
B.
Family service
C.
Service style or table service
D.
Left
E.
Buffet
F.
Russion service
Type the Answer that corresponds to the displayed Question.
incorrect
7.
Drinks should be served from the right or left?
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8.
Elaborate style based on serving a meal in three courses
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9.
Guest who leave without paying
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10.
Used for large groups, where guests may serve themselves
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11.
Food is fully prepared and plated on individual plates in the kithen and brought to the dining room
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12.
Dishes are prepared or finished off at the table

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