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Patient Coaching and Nutrition and Health Promotion; Study Guide

Quiz yourself by thinking what should be in each of the black spaces below before clicking on it to display the answer.
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Question
Answer
show Adherence  
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What is considered health disease prevention?   show
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What is considered health maintenance coaching?   show
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How to coach to help increase compliance or adherence with the treatment plan?   show
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What is the health brief model?   show
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show The 'doing' domain. Learning mew skills and procedures by watching demonstrations and assisting with something. Some barriers to learning would be tremors or paralysis and sensory limitations.  
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show The MA must consider barriers to learning, and cultural differences  
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show Teaching about hygiene, drug and tobacco use, and vaccines  
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Colon Cancer screening starts at what age?   show
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What is the Guaiac Fecal Occult Blood test?   show
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show used to detect blood in the stool. Computer analysis looks at the DNA on the stool, checking for cancer and precancerous cells  
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How to coach a patient on a MRI?   show
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What is a pap test and cervical cancer?   show
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What teaching strategies are used for affective domain?   show
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show communicate with dignity and respect. Use simpler language and speak clearly. Allow time for them to respond  
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What to do when working with a patient with impaired vision?   show
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show Asymmetry, Border, Color, Diameter, Evolving  
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show Abstinence, long-term mutual monogamy, reducing # of partners, use latex condoms, Avoid sharing underwear and towels, wash after intercourse, get vaccinated for HepB and HPV  
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show age 65 or older  
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Know the names of electronic cigarettes   show
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show cup of yogurt, soymilk, almond milk, or coconut milk. 1 1/2 oz natural cheese, 2 oz processed cheese  
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show 10%-35% of daily calories should come from protein. Proteins are broken down by amino acids and are considered the building blocks of life  
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show Amino acids are used to break proteins down into more amino acids. Amino acids can be used as a source of energy in the absense of carbohydrates  
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show Fat  
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show meat, chicken, turkey, fish, and dairy products. Seafood and beverages also do not have fiber  
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show Fiber cannot be digested and does not increase blood glucose levels. It helps a person feel full and helps with weight management and constipation  
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What are carbs?   show
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show a hormone produced by the beta cells in the pancreas; moves glucose into the cells so it can be used for energy  
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What is glycogen?   show
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show Catabolism  
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show Metabolism  
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What are Triglycerides?   show
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show a type of waxy fat like lipid substance used to make hormones, vitamin D, bile acids, and cell membranes. Created in the liver and found in animal based foods.  
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show naturally ocurring inorganic substances  
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What is Vitamin C?   show
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What is water?   show
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What is a clear liquid diet?   show
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What is true about weight control diets?   show
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show Obesity  
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show a numeric index used to indicate how much a carbohydrate food raises the blood glucose level  
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show a diet usually referred by a dietition to avoid high-sodium foods  
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What is a Gluten Free Diet?   show
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show appetite changes, diarrhea, constipation, fatique, dry mouth, nausea, vomiting, weight gain or loss. They should eat a soft and bland diet of 6-8 small meals a day that are high in calories and protein. Drinks should be consumed in small sips during meal  
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show Anabolism  
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show Calcium  
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show Iron  
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show Raw fish, or fish high in mercury  
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What are Omega-3 fatty acids?   show
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show Pollen-Food Syndrome  
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