Food vocabulary
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each of the black spaces below before clicking
on it to display the answer.
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| Marinade, marinate | Dejar en adobo, marinar
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| Melted | Derretido
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| Breakfast | Desayuno
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| Remove scales from fish | Descamar
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| Skimming fat | Desgrasar
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| Boneless | Deshuesado
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| Larder | Despensa
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| Cloves of garlic | Dientes de ajo
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| Fold | Doblar
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| Gilthead bream fish | Dorada
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| Browned, fired golden yellow | Dorado
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| To brown | Dorar
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| Sweet | Dulce
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| Sausages, cold meat | Embutidos
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| Patty, empanada | Empanada
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| In its own juices | En su jugo
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| Sliced | En trozos
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| Cooked with fried onion | Encebollado
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| Sweetener | Endulzante
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| Chill | Enfriar
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| Greased | Engrasado
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| Salad | Ensalada
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| Starters, hors d´eoeuvres | Entradas/entremeses
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| Drain | Escurrir
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| Spaghetti | Espaguetis
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| Asparagus | Espárrago
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| Stiff | Espeso
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| Spinach | Espinaca
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| Foam | Espuma
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| Stew | Estofado
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| Squeeze | Exprimir
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| Tinned, in a can | En lata
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| To ingnite | Encender
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| To oil | Engrasar
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| Whole | Entero
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| To scald | Escaldar
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| Thicken | Espesar
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| Potato starch | Fécula
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| Noodle | Fideo
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| Shapes | Formas
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| To fry | Freír
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| Strawberry | Fresa
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| Bean | Frijol
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| Fried | Frito
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| To rub | Frotar
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| High heat | Fuego fuerte
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| Refrigerator, fridge | Refrigerador
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| Cookie | Galleta
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| Hen | Gallina
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| Chick peas | Garbanzos
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| Jelly, gellatin | Gelatina
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| To glaze or coat with sugar | Glasear
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| Water ice | Granizado
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| Peppercorns | Granos de pimienta
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| Grease | Grasa
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| Cooked au gratin - with cheese | Gratinado
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| To grill | Gratinar
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| Garnish | Guarnición
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| Guava | Guayaba
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| Peas | Guisantes
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| Marinade, marinate | Dejar en adobo, marinar
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| Melted | Derretido
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| Peppercorns | Granos de pimienta
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| Grease | Grasa
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| Guava | Guayaba
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| Blade of a knife | Hoja del cuchillo
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| Boil | Hervir
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| Corn flour | Harina de maíz
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| Egg | Huevo
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| Flour | Harina
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| Fried egg and potato hash | Huevos estrelladas
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| Habichuelas (Méx) ejote | Green beans
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| Hard boiled egg | Huevo duro
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| Herb | Hierba
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| Ice cream | Helado
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| Leaf | Hoja
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| Leaves | Hojas
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| Liver | Hígado
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| Mash | Hacer puré
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| Mint | Hierbabuena
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| Nutmilk | Horchata
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| Oven | Horno
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| Dry cured mountain ham | Jamon serrano
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| juice | Jugo/ zumo
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| Juicy | Jugoso
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| Measuring cup | Taza graduada
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| Baking powder | Levadura (en polvo)
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| Bayleaf | Laurel
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| Gradually | Lentamente
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| Hare | Liebre
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| Junket | Leche cuajada
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| Lentils | Lentejas
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| Lettuce | Lechuga
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| Lime | Lima
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| Loin | Lomo
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| Milk | Leche
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| Milky | Lechoso
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| Rinse | Limpiar con agua
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| Side | Lado
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| Thin sausage | Longaniza/ llonganissa (Cat.)
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| Tin, can | Lata
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| Wash | Lavar
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| Wipe | Limpiar con un paño
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| Grind | Machacar
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| Ripe | Madura
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| Sweet breakfast cupcake | Magdalena
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| Leann (meat) | Magro
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| Sweet corn | Maíz tierno
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| Lard | Manteca
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| Butter | Mantequilla
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| Apple | Manzana
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| Chamomille | Manzanilla
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| Seafood cookery | Marinera
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| Shellfish | Marisco
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| Seafood | Mariscos
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| Dough | Masa
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| Mayonnaise | Mayonesa
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| Molasses | Melaza
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| Peach | Melocotón
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| Melon (Cantaloupe) | Melón
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| Mint | Menta
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| Picnic site, snack bar | Merendero
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| Afternoon snack | Merienda
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| Mix | Mezclar
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| Honey | Miel
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| Sugar cane syrup | Miel de cana
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| Banana, plantain | Plátano
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| Blackberry | Zarzamora
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| Blood pudding | Morcilla
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| Boiling point | Punto de fusión
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| Bread | Pan
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| Bread crumbs | Migas
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| Cake | Pastel
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| Catalán wild mushroom | Niscalo/ rovello
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| Cheese straws | Palitos de queso
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| Chicken | Pollo
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| Chicken breast | Pechuga de pollo
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| Chicken drumstick | Muslo de pollo
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| Chicken nuggets | Trocitos de pollo
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| Cream | Crema
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| Cucumber | Pepino
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| Dessert | Postre
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| Dollup of butter | Nuez de mantequilla
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| Fish | Pescado
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| Foodstuffs | Prueba
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| French fries | Papas fritas
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| Green pepper | Pimiento verde
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| Ground | Molido, pulverizado
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| Hot dog | Perro o perrito caliente
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| Muffin | Mollete
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| Mustard | Mostaza
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| Non fattening | No engordante
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| Nutmeg | Nuez moscada
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| Orange | Naranja
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| Paper towel for the kitchen | Papel de cocina
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| Paprika | Pimentón
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| Parsley | Perejil
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| Pasta | Pasta
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| Peel | Pelar
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| Peeled | Pelado
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| pepper | Pimienta
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| Pickle | Pepinillo
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| Pinch | Pizca
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| Pine nut | Piñones
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| Pineapple | Piña
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| Plate, dish, course | Plato
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| Potatoes | Papas
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| Raisin | Pasa (de uva)
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| Red pepper | Pimiento
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| Skin | Piel/ pelar
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| Sliced bread | Pan molde
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| Sour cream | Nata agria
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| Spicy, hot | Picante
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| Sweetbreads | Mollejas, lech
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| To chop | Picar
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| Walnuts | Nueces
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| Wedge | Pedazo grande
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| Whipped cream | Nata montada
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| Whole wheat bread | Pan integral
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| Cheese | Queso
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| Radish | Rábano
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| Oxtail | Rabo de buey
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| Grated | Rallado
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| Sprig | Ramita
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| Monkfish | Rape
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| Bull´s tail | Ratio de toro
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| Baste | Rebozar
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| Recipe | Receta
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| to sauce, toss in oil | Rellenar
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| Stuffed, filled | Relleno
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| Beet, sugar beet | Remolacha
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| Cottage cheese, curd | Requesón
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| Scambled | Revuelto
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| Kidney | Riñon
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| Rosemary | Romero
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| Doughnut | Rosquilla
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| Soup | Sopa
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| Lid, cover | Tapadera
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| Cheese cake | Tarta de queso
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| Minced beef | Ternera picada
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| Tender, fresh | Tierno
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| Bacon | Tocino
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| Tortilla | Tortilla
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| Empty | Vacío
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| Steamer | Vapor
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| Pour | Verter
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| Made of sherry | Vinagre
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| Turn | Volver
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| Over easy | Vuelta y vuelta
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| Egg yolk | Yema
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| Carrot | Zanahoria
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