Busy. Please wait.
Log in with Clever
or

show password
Forgot Password?

Don't have an account?  Sign up 
Sign up using Clever
or

Username is available taken
show password


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account.
Your email address is only used to allow you to reset your password. See our Privacy Policy and Terms of Service.


Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.

FSHN 450- Unit 1

Quiz yourself by thinking what should be in each of the black spaces below before clicking on it to display the answer.
        Help!  

Question
Answer
4 moral principles governing behavior of health care professionals   autonomy, non-maleficence, beneficence, justice  
🗑
Nancy Cruzan case   family wanted feeding tube removed, hospital removed  
🗑
feeding should be initiated...   immediately upon achieving medical stability  
🗑
feeding can be discontinued at a later date...   if authorized by the individual/ indicated w/ permanent unconsciousness  
🗑
terminally ill: therapeutic diets should be...   liberalized to all extents (let them enjoy foods they like)  
🗑
over-arching ethical responsibility of the RD   knowing how to achieve what is wanted  
🗑
1991 patient self-determination act   medicare/medicaid providers must inform patients of their right to prepare advance directives and refuse treatment  
🗑
HIPPA   health insurance privacy and portability act; assures confidentiality of medical records  
🗑
Dx   diagnosis  
🗑
Tx   treatment  
🗑
D/C   discharge  
🗑
3 benefits of MNT/ parenteral nutrition   prolonged life, improved mental state, prevent further loss of function  
🗑
4 costs of MNT/ parenteral nutrition   cost, burden to family, prolonged pain/suffering, risk of infection  
🗑
JCAHO   joint commission on accreditation of health care organizations  
🗑
___% of all hospital patients (__%) elderly are...   40/60 are malnourished or at risk for malnutrition  
🗑
LOS   length of stay  
🗑
m&m   morbidity and mortality  
🗑
7 malnutrition indices   nutrition related disease, recent unintended weight loss, BMI <19 or >25, age >75 or <12, biochemical, special diet, recent procedures  
🗑
critical numbers for unintended weight loss   10% in 6 months or 5% in month  
🗑
dyslipidemia   macrophages become lipid laden and can't fight infection (elevated VLDL and low HDL)  
🗑
overweight BMI   25-30  
🗑
stage 1 obesity   30-35  
🗑
stage 2 obesity   over 35  
🗑
two nutrition questions upon admission   are you on a special diet? have you experienced unintended weight loss recently?  
🗑
MNA   mini nutrition assessment- for elderly  
🗑
MNA 6 questions   BMI, weight loss, illness/stress, mobility, dementia/depression, appetite  
🗑
MUST   malnutrition universal screening tool (MNA is better)  
🗑
MUST 3 indices   BMI, weight loss, acute illness (malnutrition universal screening tool)  
🗑
DETERMINE   nutrition screening in elderly (disease, eating poorly, tooth loss, economic hardship, reduced social contact, multiple medications, involuntary weight loss, need assistance w/ self care, elderly (>80))  
🗑
7 nutrition assessment indices   anthropometric, biochemical, drug/diet interactions, procedures, feeding modality, socio/psycho, ability/willingness to change  
🗑
4 groups at risk for low health literacy   elderly, minorities, immigrants, low income  
🗑
QOL   quality of life  
🗑
health literacy/cancer   later screening, treatment not understood, poor decisions about accepting treatment  
🗑
low health literacy had ___ more___ and ____ longer ____   6% more hospitalizations, 2 days longer LOS  
🗑
two widely used health literacy tests   TOFHLA (test of functional health literacy in adults) short (7-10 min) or long (18-22 min), REALM (rapid estimate of adult literacy in medicine) *3 minutes  
🗑
new health literacy test   NVS (newest vital sign)  
🗑
5 diet interactions: corticosteroids   impaired glucose tolerance, protein loss, calcium loss from bone, sodium retention/edema, potassium losses  
🗑
2 diet interactions: diuretics   K/Mg/Zn, some may cause K retention  
🗑
how much protein if on corticosteroids   >1.5 g/kg/day  
🗑
low potassium can cause what? and what may it be due to?   cardiac arrhythmias, diuretics  
🗑
what is the "big" drug diet interaction?   anti-coagulant coumadin  
🗑
coumadin   anti-coagulant that interferes w/ vitamin K (must have a constant intake and not sudden large amounts) *new drugs don't have this problem but they're expensive  
🗑
4 herb/supplement interactions w/ coumadin   ginko, ginger, ginseng, fish oil  
🗑
albumin normal range   3.5-5 g/dL  
🗑
transferrin normal range   200-400 mg/dL  
🗑
prealbumin normal range   20-50 mg/dL  
🗑
hemoglobin/hematocrit cutoffs   F: 12 g/dL, 36% M: 13 g/dL 39%  
🗑
MCV   mean corpuscular volume (HCT x 10/ RBC)  
🗑
normal MCV   75-98 femtoliters  
🗑
microcytic anemia   <75 fL (iron deficiency)  
🗑
macrocytic anemia   >98 (folate or B12 deficiency)  
🗑
hypersegmentation   >5 segments of the nucleus; preceeds macrocytic anemia  
🗑
hamwai formula females   100 for 5 feet, 5# per inch over 5 feet  
🗑
hamwai formula males   106 for 5 feet, 6# per inch over 5 feet  
🗑
BK   below knee  
🗑
AK   above knee  
🗑
kcal non obese   25-30 kcal/kg  
🗑
kcal obese   22-25 kcal/kg ideal body weight  
🗑
when to use harris benedict?   not ideal in hospital patients  
🗑
correction of harris benedict for obese individuals   IBW + (OBW-IBW)*.25 **commonly used but controversial  
🗑
ireton jones equation for critically ill patients   sex 1= male 0=female T= trauma, B= burn **ventilator patients  
🗑
Penn State   uses RMR, Ve, Tmax two equations: non obese, obese <60 yrs; obese >60 yrs  
🗑
mifflin- st. jeor   healthy individuals, non ICU hospital  
🗑
critically ill w/ RMR measurement   Penn state  
🗑
which equation: adult weight management   mifflin  
🗑
which equation: kidney disease   KDOQI (23-25 kcal/day)  
🗑
which equation: critically ill non-obese   Mifflin x 1.25 or Penn State  
🗑
which equation: critically ill obese   Penn state or mifflin  
🗑
which equation: critically ill ventilated   ireton jones/ penn state  
🗑
which equation: heart failure   mifflin or harris-benedict  
🗑
which equation: cancer   harris benedict  
🗑
which equation: unintended weight loss   25-35 kcal/kg  
🗑
normal protein needs   0.8-1.0 g/kg/day  
🗑
elderly protein needs   1-1.1 g/kg/day  
🗑
when are protein needs higher?   burn, multiple trauma, systemic infection  
🗑
when are protein needs lower?   kidney, liver  
🗑
hospital protein needs non obese   1.2-2  
🗑
hospital protein needs obese   2 ideal BW for class I/II, 2.5 ideal BW class III  
🗑
surgery/trauma protein   1.5-2  
🗑
brain injury protein   1.5-2.2  
🗑
acute spinal cord injury protein   2  
🗑
what 3 enzymes are increased after heart attacks?   lactate dehydrogenase, alanine amino transferase, aspartate amino transferase  
🗑
gamma glutaryl transpeptidase   GGT very specific to liver  
🗑
LFT   liver function tests  
🗑
amylase and lipase   LFT- if elevated it's due to pancreatitis  
🗑
PT   prothrombin time (liver, drugs, vitamin K)  
🗑
albumin:globulin   increased ratio w/ liver disease (liver breaks down globulins)  
🗑
bilirubin   jaundice, liver function  
🗑
BUN   10-23 mg/dL (increased in kidney disease, decreased in liver disease)  
🗑
creatinine   .6-1.2 mg/dL increased in kidney disease  
🗑
CRP   c-reactive protein elevated in: trauma, infection, vasculitis, malnutrition inflammation, kidney disease *risk factor for CHD  
🗑
ADL   activities of daily living  
🗑
3 places for deficiency:   eyes, mouth, tongue  
🗑
muscle depletion areas   scapula area and clavicle  
🗑
mouth cracks   b vitamin deficiency  
🗑
lower lid becomes pale w/   anemia  
🗑
white of eye turns ___ if ____   yellow, jaundice  
🗑
cornea spot   vitamin A deficiency  
🗑
spooning   iron deficiency  
🗑
stomatitis   (tongue swelling) deficiency in iron, niacin, riboflavin, B12, folic acid  
🗑
3 sources of fluids   food, beverage, metabolism  
🗑
4 losses of fluids   feces, sweat, skin/lungs, urine  
🗑
what would BUN be if dehydrated?   30  
🗑
what would BU be with renal disease?   way higher than normal range of 23-25 mg/dL  
🗑
third spacing   fluid sequestering elsewhere (inflammation) or obstruction  
🗑
ascites   accumulation of fluid in abdominal cavity (liver disease)  
🗑
peritonitis   inflammation of membrane around abdominal cavity  
🗑
moderate hypovolemia   5-10%; electrolyte fluids  
🗑
severe hypovolemia   10-15% iv fluids  
🗑
body weight hydration   1st 10: 100 ml/kg, 2nd 10: 20 mL/kg 20mL/kg <50 years 15 mL/kg >50 years  
🗑
kcal intake and water   adult 1 mL/kcal child 1.5 mL/kcal  
🗑
extracellular electrolytes   Na, Ca2+, Cl-, HCO3-  
🗑
intracellular electrolytes   K+, Mg2+, PO43-  
🗑
pH of body   7.35-7.45  
🗑
3 functions of electrolytes   maintain osmotic equilibrium and control fluid shifts, maintain pH balance, maintain electrochemical neutrality  
🗑
fish bone notation   cations, anions, kidney/hydration, ca/gluc/po4  
🗑
hypokalemia   K <3.5 (diuretics, GI losses)  
🗑
hyperkalemia   K >5.5 K+ sparing diruetics, adrenal insufficiency, antihypertensive drugs  
🗑
hyponatremia   heavy sweat losses Na <135, fluid overload  
🗑
hypernatremia   insensible sweating, excess NaCl administration Na > 145  
🗑
hypo-bicarbonate   metabolic acidosis <22 mmol/L  
🗑
hypochloremia   <98 mEq/L (vomiting)  
🗑
hyperchlormia   >107 mEq/L (ketoacidosis, kidney failure, excess saline)  
🗑
pCO2 range   35-45 mm Hg  
🗑
pO2 range   80-95 mm Hg  
🗑
O2 sat   95-99%  
🗑
HCOe   22-26 mmol/L  
🗑
hypoventilation   decrease in pH  
🗑
hyperventilation   increase in pH  
🗑
Hamburg shift   movement of Cl- in and out of RBC to maintain neutrality and changes in bicarbonate  
🗑
ADIME   assessment diagnosis intervention monitoring evaluation  
🗑
PES   problem etiology signs/symptoms (___ R/T ____ AEB ____)  
🗑
for every ___ decrease in pH, there is a corresponding ___ increase in __   .1, .6-1.2 mEq/L serum K+  
🗑
hypoxia   increase in anaerobic metabolism  
🗑
acidosis could be due to...   diabetic ketoacidosis, loss of intestinal fluid (HCO3-), renal failure (retention of H+ ions)  
🗑
alkalosis could be due to...   loss of upper GI fluid, ingestion of antacids  
🗑
increase calories in nutrition support=   decrease in water  
🗑
NGT   naso-gastric tube  
🗑
c/o   complaint of  
🗑
PEG   percutaneous endoscopic gastrostomy  
🗑
enzyme in acid base buffering   carbonic anhydrase  
🗑
D/C   discharge  
🗑
d/c   discontinue  
🗑
what is added long term to feeding tubes?   fiber and ultra trace minerals  
🗑
osmolarity of EN   200 mOsm/L; isotonic (hypertonic not ideal, should be started slowly)  
🗑
3 modes of administration for EN   continuous, intermittent, cyclic  
🗑
1 F=   .33 mm  
🗑
who needs low CHO EN?   diabetics (40-45, normally 50-55)  
🗑
who needs low protein EN?   kidney patients (4%)  
🗑
"high nitrogen" EN   15% or higher protein  
🗑
1 kcal/mL is __% water   85%  
🗑
2 kcal/mL is ___% water   70%  
🗑
types of EN products (6)   lactose free, milk based, blenderized, polymeric, fiber-containing, disease specific  
🗑
polymeric formulas   nutren1.0 etc.  
🗑
5 disease specific EN products   diabetes (glucerna), COPD, renal, liver, trauma  
🗑
diabetes EN   high fat, low carb, low glycemic  
🗑
COPD EN   high fat for low RQ  
🗑
renal EN   low protein  
🗑
liver EN   low fat, high BCAA  
🗑
trauma EN   more protein and nutrients known for immune support  
🗑
pediatric EN   high P, Ca, protein  
🗑
bariatric EN   high protein, low calorie  
🗑
critically ill/malabsorbing EN   MCT, amino acids, peptides, sugars  
🗑
modular products EN   not often used since there are products for most disorders  
🗑
4 issues with EN   access, microbial, metabolic complications, gastric residual volumes  
🗑
gastric residual volume   EN; difficult to measure, indicates if stomach is functioning (not used in Europe)  
🗑
refeeding syndrome   begin to re-synthesize TG, protein, carbs; use up the rest of electrolytes doing this and then the levels drop  
🗑
2 drugs that stimulate gastric emptying   erythromycin and metaclopromide  
🗑
4 ways to decrease risk of aspiration EN   30-40 degree bed, continuous, prokinetic drugs, post-pyloric placement  
🗑
fistula   adhering of 2 epithelial membranes due to inflammation  
🗑
nonocclusive bowel necrosis   lack of oxygen to the gut (occurs with EN in unstable patient)  
🗑
when is TPN required   non functional GI, comatose w/out gag reflex, excessive needs >2000kcal/day, adjunct to chemo  
🗑
infusaport   outpatient, 90 degree needle  
🗑
triluminal catheter   1 for TPN, 1 saline, 1 antibiotics  
🗑
PPN   used for pre-term babies, high fat (coats vein), low osmolarity to prevent pressure on veins  
🗑
PN kcal CHO   3.4  
🗑
PN kcal protein   4.3  
🗑
lipids in PN should not exceed   1g/kg/day  
🗑
CHO name in PN   dextrose monohydrate  
🗑
CHO notation PN   D5W if 5%  
🗑
which 2 vitamins are most important in PN w/ the shortage?   thiamin and folic acid  
🗑
MCT kcal   7 kcal/g  
🗑
recommendations for vitamins due to shortage PN (4)   multivitamin if tolerated, don't use pediatric products, give thiamin and folate each day, B12 monthly  
🗑
complications of TPN (6)   refeeding syndrome, azotemia, hyperglycemia, hypertriglyceridemia, cholestasis, hepatic steatosis, sepsis  
🗑
Hepatic Steatosis   fatty liver disease (occurs w/ too many kcals/fat during TPN)  
🗑
azotemia   elevated BUN/ammonia  
🗑
cholestasis   gallbladder sludge from not being used during TPN (removal eventually)  
🗑
monitoring TPN   weight daily, electrolytes daily until stable (2-3 days after), biochemical weekly, glucose every 6 hours until stable  
🗑
__% of kids have allergies   8%  
🗑
___% of adults have peanut allergy   1.3%  
🗑
two most common allergies in children   peanut and milk  
🗑
4 most common allergies in adults   peanut, tree nut, shellfish, wheat/gluten  
🗑
5 accredited methods to identify food allergy   skin prick test, intradermal, serum IgE, allergen specific IgE, food elimination, oral food challenges  
🗑
total serum IgE   elevated if allergic to something (must be IgE mediated)  
🗑
what to eat w/ food elimination tests   lamb, rice, carrots, apples  
🗑
oral food challenges   done with supervision; very small amounts administered  
🗑
GI tract allergy symptoms (4)   vomiting, diarrhea, abdominal pain, malabsorption  
🗑
skin allergy symptoms (4)   rash, hives, inflammation, angioedema  
🗑
uticaria   hives  
🗑
erythemia   skin inflammation  
🗑
respiratory allergy symptoms (3)   asthma, coughing, rhinitis, sinusitis  
🗑
6 unproven symptoms of food allergies   behavioral, adhd, eat infections, neurologic, musculoskeletal, migraine  
🗑
otitis media   middle ear infections  
🗑
Children who outgrow peanut allergy display a shift from __ to ___ as tolerance develops   Th2 to Th1  
🗑
Th2   increased production of Il4 and Il5  
🗑
Th1   production of INF-y  
🗑
OIT   oral immunotherapy  
🗑
oral immunotherapy   provide increasingly greater amounts of heat denatured food antigens major effect is temporary desensitization  
🗑
EPIT   epidermal immunotherapy (antigen applied to skin in effort to develop tolerance)  
🗑
SLIT   sublingual immunotherapy (nanogram amounts of antigen applied under the tongue)  
🗑
rework   reuse of a certain amount of dough from previous batches  
🗑
gluten free   <220 ppm  
🗑
LES   lower esophageal sphincter- pressure higher than intra-gastric  
🗑
GERD   gastro-esophageal reflux disorder  
🗑
5 possible causes of GERD   hiatus hernia, smoking, birth control, scleroderma, blockage of pylorus  
🗑
hiatus hernia   upper part of stomach protrudes through diaphragm (obesity)  
🗑
scleroderma   breakdown of connective tissue leading to GERD  
🗑
pyrosis   heartburn  
🗑
4 effects of untreated GERD   ulceration of esophagus, scarring, dysphagia, barrett's esophagus (precancerous overgrowth)  
🗑
two main diagnoses of gerd   endoscopic esophagoscopy, barium swallow  
🗑
3 medications for GERD   metoclopromide (emptying), antacids, h2 receptor blockers, proton pump inhibitors  
🗑
drug nutrient interaction of H2 receptor blockers   B12 deficiency due to lack of acid for IF  
🗑
surgical treatment of GERD   funduplication  
🗑
4 general principles of MNT for GERD   low fat, small meals (ish), limit hypertonic solutions, avoid carminitives (gas from stomach; spearmint, peppermint, garlic, onion)  
🗑
what 3 substances to avoid w/ GERD   alcohol, smoking, coffee  
🗑
avoid what after eating w/ GERD   reclining position  
🗑
PP   post prandial  
🗑
DES   diffuse esophageal spasm, esophageal sphincter fails to relax  
🗑
achlasia   dialated esophagus w/ bird beak sphincter  
🗑
diagnosis of DES   EGD, barium swallow  
🗑
EGD   endoscopic gastric duodenoscopy  
🗑
treatment of DES   balloon dilation or botox  
🗑
mnt for des (3)   semi soft foods, small frequent feedings, supportive therapy  
🗑
gastric acidity physiology   gastrin, histamine, and acetylcholine interact in stimulating HCl secretion  
🗑
PUD   peptic ulcer disease  
🗑
causes of peptic ulcer disease   nsaids/steroids, hyperacidity from food poisoning/alcohol, radiation induced inflammation and damage to mucosa, pernicious anemia, H. pylori, trauma  
🗑
how do nsaids work?   inhibit prostaglandin E and this aids in mucosa of stomach/small intestine  
🗑
Zollinger-Ellison syndrome   (ZES) tumor of pancreas and duodenum that leads to PUD  
🗑
procedure for ZES   Whipple (removal of head of pancreas, ducts, duodenum) need elemental tube feed  
🗑
when will pain be felt for gastric vs. duodenal ulcers?   stomach: upon eating; duodenal: 2-3 hours after  
🗑
bleeding ulcers diagnosis   dark stools, coffee grounds vomit  
🗑
two ways to diagnose H. pylori   specific IgG or urease biproducts if given urea  
🗑
triple therapy for gastritis   two antibiotics + proton pump inhibitor/Histamine 2 receptor blocker  
🗑
proton pump inhibitor side effects   connstipation, diarrhea, abdominal pain, dry mouth, MI?  
🗑
histamine 2 receptor blockers   constipation/diarrhea, B12 status  
🗑
bezoars   fibrous clumps from calcium with fiber (antacids)  
🗑
Mg containing antacid side effect   diarrhea  
🗑
calcium and aluminum containing antacids side effect   constipation  
🗑
what deficit is common w/ GERD and PUD?   food and nutrition related knowledge deficit  
🗑
dumping syndrome   stomach emptying too fast (after surgery)- diarrhea  
🗑
treat dumping syndrome   smaller meals, less sugar  
🗑


   

Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
 
To hide a column, click on the column name.
 
To hide the entire table, click on the "Hide All" button.
 
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
 
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.

 
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how
Created by: melaniebeale
Popular Medical sets