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BMP: Quiz

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1. hyaluronic acid?




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2. lactose?




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3. how does penicillin kill susceptible bacteria




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4. by inhibiting transpeptidase, what is the result?




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5. hyaluronic acid is also known as?




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6. how is a disaccharide formed?




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7. 1-2 glycosidic bond glucose (C1) and fructose (C2)




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8. alpha-1-4, glycosidic bonds branches roughly every 10 units in an alpha-1,6 glycosidic bond




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9. catalyses final step in cell wall biosynthesis, cross linking of peptidoglycan




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10. 250-25000 beta1-4 linked disaccharide units consiisting of D-glucuronic acid and N-acetyl-D-glucosamine linked by a beta 1-3 bond




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11. 1-2 glycosidic bond takes up both anomeric carbons so disaccharide cannot open so cannot react with reducing agents




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12. isomer of alpha-amylose beta glycosidic links inverted flip 180 interval to facilitate formation of glycosidic link





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