Busy. Please wait.

show password
Forgot Password?

Don't have an account?  Sign up 

Username is available taken
show password


Make sure to remember your password. If you forget it there is no way for StudyStack to send you a reset link. You would need to create a new account.
We do not share your email address with others. It is only used to allow you to reset your password. For details read our Privacy Policy and Terms of Service.

Already a StudyStack user? Log In

Reset Password
Enter the associated with your account, and we'll email you a link to reset your password.
Don't know
remaining cards
To flip the current card, click it or press the Spacebar key.  To move the current card to one of the three colored boxes, click on the box.  You may also press the UP ARROW key to move the card to the "Know" box, the DOWN ARROW key to move the card to the "Don't know" box, or the RIGHT ARROW key to move the card to the Remaining box.  You may also click on the card displayed in any of the three boxes to bring that card back to the center.

Pass complete!

"Know" box contains:
Time elapsed:
restart all cards
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.

  Normal Size     Small Size show me how

CC ch24

Restaurant etiquette

RSVP letters often included on an invitation that stand for the French, "Repondez vous plait" which means please responds'il
manners social behaviors
etiquette rules set by society to guide social behavior
appetizer light food or beverage that begins a meal and is designed to stimulate the appetite
blend Several varieties of coffee beans mixed together to produce a particular flavor and aroma
grind material obtained after pulverization to a particular degree of fineness. Coffee is sold in three grinds-- fine, medium (or drip), and coarse (or regular)
decaffeinated term describing a product, such as coffee or tea, made by removing most of the caffeine
caffeine a compound found in products like coffee, tea, chocolate, and cola beverages that acts as a stimulant
tea leaves of a tropical evergreen or bush used to make a beverage, which is also called tea
reservation an arrangement made with a restaurant to hold a table for a guest on a given date at a given time
entree main course
table d'hôte type of menu in which one price is given for an entire meal
a la carte type of menu in which each menu item is individually priced
Dutch treat Each person in a group pays for his or her meal when dining in a restaurant
gratuity sum of money given to a waiter in a restaurant for a service rendered
tip sum of money given to a waiter in a restaurant for service rendered
Created by: raiver