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Anatomy lesson
| Question | Answer |
|---|---|
| KINETIC ENERGY | ENERGY OF MOTION (HEART PUMPING) |
| ELEMENT | BASIC SUBSTANCE THAT MAKES UP ALL MATTER |
| POTENTIAL ENERGY | STORED ENERGY (FAT) |
| ENERGY | THE ABILITY TO DO WORK |
| LIQUIDS | PLASMA, SALIVA |
| GASES | O2, CO2 |
| RADIANT ENERGY | ENERGY IN THE FORM OF ELECTRO MAGNETIC WAVES ( X-RAYS, UV LIGHTS) |
| ELECTRICAL ENERGY | ENERGY FROM MOVEMENT OF CHARGED ION PARTICLES (BRAIN) |
| SOLIDS | BONES, MUSCLE |
| MATTER | ANYTHING THAT HAS MASS AND TAKES UP SPACE |
| ATP | ADENOSINE TRIPHOSPHATE FUNCTION: E CURRENCY OF CELL NERVE IMPULSE, MUSCLE CONTRACTIONS |
| MECHANICAL ENERGY | ENERGY USED TO MOVE MATTER (MUSCLES) |
| CHEMICAL ENERGY | ENERGY STORED IN CHEMICAL BONDS (ATP) |
| AEROBIC RESPIRATION | OCCURS IN MITOCHONDRIA/ REQUIRES 02/ FORMS ATP |
| ENZYMES | FUNCTIONAL PROTIENS THAT SPEED UP RATE METABOLLIC REACTIONS |
| SATURATION LIMITS | INCREASE REACTION RATE AND AMOUNT OF ENZYMES |
| PHYSICAL FACTOR (GRAPH) WHAT? HOW? | ENVIORNMENTAL CHANGES SHAPE OF ENZYME (BREAKS H-BONDS) |
| COMPETITIVE INHIBITION | ANOTHER SUBSTANCE BLOCKS ACTIVE SITE AND PREVENTS ORIGINAL SUBSTRATE FROM BINDING (CARBON MONOXIDE) |
| ENZYME CONCENTRATION (GRAPH) | INCREASE ENZYMES AND INCREASE REACTION RATE EASIER TO FIND SUBSTRATE |
| SUBSTRATE AND PRODUCT CONCENTRATION | AS MORE PRODUCTS ARE MADE FEWER SUBSTRATES ARE AVAILABLE |
| NEGATIVE FEEDBACK (GRAPH) | END PRODUCT BINDING WITH E1 INHIBITING FUNCTION |
| CHARACTERISTICS OF ENZYMES SPECIFICITY: rEGULATION: | EACH ENZYME CAN CATALYZE ONLY ONE TYPE OF REACTION FACATORS THAT TURN AN ENZYME ON AND OFF |
| HOW ENZYME WORKS | SUBSTRATE BINDS TO ACTIVE SITE ENZYME AFTER REACTION= ENZYME RELEASES PRODUCT |
| ANABOLISM | BUILDUP OF LARGER MOLECULES FROM SMALLER MOLECULES REQUIRES ENERGY (DEHYDRATION SYNTHESIS) |
| CATABOLISM | BREADOWN OF LARGER MOLECULES INTO SMALLER MOLECULES RELEASES ENERGY BROKEN APART OF HYDROLYSIS |
| GLYCOLISIS | BREAKDOWN OF GLUCOSE = RELEASES ENERGY |
| COFACTORS WHAT HOW | MOLECULES/ IONS MUST ATTATCH TO ACTIVE SITE CHANGES SHAPE OF ACTIVE SITE SO REACTION CAN OCCUR |
| ALLOSTERIC EFFECTS | CONTROLS REACTION RATE ANOTHER SUBSTANCE BINDS AT AN a.E CHANGES ENZYME ACTIVE SITE SHAPE (INCREASE INHIBITATION INCREASE ACTIVATION) |
| HEAT OF VAPORIZATION | AMOUNT OF ENERGY NEEDED TO CHANGE 1G OF H20 FROM A LIQUID TO A GAS (SWEAT, H2O ON SKIN, H2O EVAPORATES, REMOVES ENERGY, COOLS US DOWN) |
| CHEMICAL BONDS | IONIC BOND COVALENT BOND |
| IONIC BOND | GAIN OR LOSE OF ELECTRONS (NACL = NA + CL) |
| COHESION/ADHESION | C= H2O STICKING TO H2O A= WATER STICKING TO SOMETHING ELSE |
| SURFACE TENSION | ALL 4 HYDROGEN BONDS NOT USED SURFACE RESISTS SPREADING OVERCOMING IT? BROKEN DOWN BY SOAPS SURFACTANT?DECREASES SURFACE TENSION IN LUNGS SO DON'T COLLAPSE |
| CUSHIONING | PROVIDES BUYONANCY FOR BRAIN AND SPINAL CORD PROTECTION FOR BABY (CEREBROSPINAL FLUID, AMBIOTIC SACK) |
| IONIC BONDs | SALT DISSOLVED IN H2O, BREAK APART, IONS |
| CHOLESTORAL | BIASIS OF ALL BODY STEROIDS; VITAL TO HOMEOSTASIS (MEAT, EGGS) |
| PHOSPHOLIPIDS (GRAPH) | TRANSPORT LIPIDS IN PLASMA (GLUCOSE) |
| TRIGLYCERIDES (GRAPH) | PROTECT/INSULATE BODY'S ORGANS (GLYCEROL) |
| POLYSACCHRIDES | LONG CHAINS OR LINKED SIMPLE SUGARS (STORES PRODUCTS) STARCH |
| DISACCHARIDES | 2 SIMPLE SUGARS FORMED BY SUNTHESIS ENERGY FOR ATP (CANE SUGAR, MILK) |
| MONOSACCHRIDES | SINGLE CHAIN/RING STRUCTURE PUT GLUCOSE IN BLOOD (BLOOD SUGAR) |
| NUCLEIC ACIDS | NUCLEOTIDES STORE/TRANSMIT GENETIC INFO DNA, RNA |
| CARBOHYDRATE | MONSACCHARIDE, DISACCHARIDES CONVERTS GLUCOSE INTO ENERGY STARCH |
| LIPIDS | FATTY ACIDS, GLYCEROL STORE ENRGY! TRANSFATS |
| PROTIENS | AMINO ACIDS COLLAGEN/GENES |
| ORGANIC COMPOUND CHARACTERISTICS | CARBON AND H BACKBONE DISSOLVE IN LIQUIDS COVALENTLY BONDED |
| ANABOLIC STEROIDS | STIMULATES ANNOBOLISM PROMOTES TISSUE GROWTH |
| FUNCTIONS OF PROTIENS | HORMONES, TRANSPORT, ANTIBODIES, ENZYMES, STRUCTURE |
| PANCREATIC JUICES GASTRIC ACID VAGINAL FLUID BLOOD | 7.1-7.8 1.2-3.0 3.5-4.5 7.35-7.45 |
| ALAKLOSIS | PERSON IS NERVOUS EXCITED, CONVULSIONS BLOOD PH IS GREATER THAN 7.45 |
| ACIDOSIS | BLOOD PH IS LESS THAN 7.35 DISORIENTED, NERVOUS SYSTEM SLOWS DOWN, COMA |
| PH | INFLUENCES ENZYMES ABILITY TO ACT AS A CATALYST DETERMINES ELECTRICAL CHARGE OF MOLECULE WATER =7 |
| NEUTRALIZATION REACTION | ACID + BASE = SALT + WATER REGULATES OUR BODYS PH |
| BASE | SUBSTANCE THAT CAN ACCEPT A H-ION |
| ACID | SUBSTANCE THAT CAN DONATE A HYDROGEN ION REGULATES CO2 IN BLOOD CONTROLS ACIDITY 0-7 PH |
| CHEMICAL REACTIONS WATER PROPERTY | WITHOUT WATER WE CANNOT BREAK DOWN FOOD (HYDROLYSIS) AIDS IN BREAKING DOWN FOOD |
| IONS | FORMED BY ELEMENTS THAT HAVE EITHER GAINED OR LOST ELECTRONS |
| ELECTROLYTES | SALTS DISSOCIATED IN BODILY FLUIDS NA/K=NERVE IMPULES, FE=CARRIES 02 IN HEMOGLOBIN OF BLOOD CA=CLOTTING, MUSCLE CONTRACTIONS |
| UNIVERSAL SOLVENT | SOLVENT SOLUTE WAY WE TRANSPORT |
| SOLVENT | DOES THE DISSOLVING WATER |
| SOLUTE | GETS DISSOLVED SUGAR |
| SPECIFIC HEAT CAPACITY | AMOUNT OF ENERGY NEEDED TO RAISE 1G OF H20 1 DEGREE CELCIUS ALLOWS US TO RESIS TEMP. FLUCTUATIONS |
| INTERMOLECULAR FORCES | FORCES BETWEEN MOLECULES HYDROGEN BONDS H20 |
| COVALENT BOND | SHARING OF ELECTRONS (H20, SUGAR, OIL) POLAR AND NON POLAR |
| POLAR CONVALENT | NON SHARING (H20) |
| NON-POLAR | SHARING (OIL) |