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A&P2 Test 3 Listing
Test 3 Listing Mrs Fletcher, Weatherford College
| List | List |
|---|---|
| In order, list the organs of the alimentary canal | Mouth, pharynx, esophagus, stomach, small intestine, large intestine, anal canal, anus |
| List the accessory organs of the digestive system | salivary glands, liver, gall bladder, pancreas (Slimey, Little, Green, Peas) |
| The types of movement within the digestive system | mixing, propelling |
| components of the pulp cavity | blood, connective tissue and nerves |
| regions of the stomach | cardiac, fundic, pyloric, body |
| substances that can be absorbed by the stomach | water, some salts, and a few fat soluable substances like vitamin E, aspirin, and alcohol |
| in order, list the parts of the small and large intestines | duodenum, jejunum, ileum, cecum, transending colon, transverse colon, descending colon, sigmoid colon, rectum, anal canal, anus |
| components of feces | materials that were not digested or absorbed along with water, electrolytes, mucous, and bacteria. 75% water, color is from bile altered by bacteria, and odor is due to bacterial compounds. |
| functions of the liver | maintain normal level of glucose, oxidize fatty acids, sythesizes: lipoproteins, phospholipids, cholesterol & fat molecules, deaminates amino acids, convert ammonia to urea, store: glycogen, iron, vit A, D, & B12, removes toxins from blood, secretes bile |
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