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ESWS Supply
Question | Answer |
---|---|
S1 | Stock control |
S2 | Food services |
S3 | Ships store |
S4 | Disbursing |
S5 | Hotel services |
S6 | Aviation stores |
S7 | MWR |
S8 | General stores |
S9 | Hazmat |
S10 | QA |
S11 | CPO mess |
S12 | Post office |
S13 | DC |
What is the purpose of the ships store afloat | To boost morale, provide day to day living, and provide funds for MWR |
What does NSN stand for | National stock number |
How many digits are in an NSN | 13 |
What does NIIN stand for | Nation item identification number |
How many digits are in an NIIN | 9 |
What are the 3 parts to a document number | UIC, Julian Date, Serial Number |
What is the main purpose of the navy cash card | To eliminate the need for cash, helps avoid opportunities for theft |
What are three ways to fund navy cash cards | Transfer from personal account, chip to chip transfer, split pay option |
What does BDFA stand for | Basic daily food allowance |
What is BDFA based on | Crew size and BAS per person |
How is BDFA allocated between each meal | 20% breakfast 40% lunch 40% dinner |
What rations are utilized during battle stations when the galley or galley personnel are no longer available and where are they distributed | MREs and bag lunches with drink, distributed from repair lockers |
What is the ânever out listâ | A list of critical items that the command cannot be without |
What can be found on the ânever out listâ | Rags, toilet paper, trash bags, soap, aircraft grease |
Name the six categories of HM (FATCOC) | Flammable, Aerosols, Toxins, Corrosives, Oxidizers, Compressed Gases |
Name the six types of PPE required for HM | Googles, respirator, face shield, gloves, apron, boots |