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JMBC
| Term | Definition |
|---|---|
| Chicken BonTon | Nawlins Fried Chicken smothered with shrimp & crab in a parmesean cream sauce served w/ garlic mashed potatoes & seasonal vegetables |
| Chicken Fried Steak | Served w/ okra, mashed potatoes, and jalepeno cream gravy |
| Chicken St. Charles | Grilled chicken w/ andouille sausage, sauteed mushrooms & parmesan cheese in a creole cream sauce served w/ garlic mashed potatoes & asparagus |
| Tilapia Orleans | Blackened tilapia smothered ina creamy scallop & heb butter sauce served w/ seasoned white rice and asparagus |