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Bruce1017

Review of all topics

QuestionAnswer
What does the F in fattom stand for? Food
What does the A in fattom stand for? Acidity
What does the first T in fattom stand for? Temperature
What does the second T in fattom stand for? Time
What does the O in fattom stand for? Oxygen
What does the M in fattom stand for ? Moisture
What six illnesses must exclude workers from the workplace? Shigella Salmonella Typhi E. Coli Hepatitis A Norovirus Salmonella spp.
The foodborne illness that has been linked to deli meats, soft cheeses and hot dogs is Listeriosis
Danger of kidney failure that might lead to death is an issue with Hemorrhagic colitis E. Coli
Which parasite is associated with raw or undercooked fish such as herring and cod? Cryptosporidiosis
Which of the following illnesses is NOT associated with ready to eat foods? Clostridium perfringens
Produce such as berries, lettuce, and basil have been linked to this parasite requiring that these products be purchased from approved suppliers Anisakiasis
Commonly associated with chicken and poultry, this bacteria causes illness after only consuming a small amount Salmonella spp.
Symptoms include headache, high fever, rash, and abdominal pain Salmonella typhi
What is the best way that parasites can be prevented? purchasing from approved suppliers
The unique symptom of a tingling in the throat and coughing up worms is associated with Cyclosporiasis
This bacteria can cause weakness, double-vision, and difficulty swallowing Clostridium botulism
Created by: Next_Iron_Chef
Popular Culinary Arts sets

 

 



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