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10&11: Agriculture and Industry

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Answer
agriculture   deliberate modification of Earth's surface through cultivation of plants and rearing of animals to obtain sustenance or economic gain  
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crop   any plant cultivated by people  
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vegetative planting   reproduction of plants by direct cloning from existing plants (cutting stems & dividing roots)  
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seed agriculture   reproduction of plants through annual planting of seeds that result from sexual fertilization  
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subsistence agriculture   production of food primarily for consumption by the farmer's family  
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commercial agriculture   production of food primarily for sale off the farm  
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agribusiness   system of commercial farming found in the United States and other relatively developed countries  
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prime agricultural land   most productive farmland  
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shifting cultivation   form of subsistence agriculture in which people shift activity from one field to another; each field is used for crops for a relatively few years and left fallow for a relatively long period  
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slash-and-burn agriculture   farmers clear land for planting by slashing vegetation and burning the debris  
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swidden   patch of land cleared for planting through slashing and burning  
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pastoral nomadism   form of sutsistence agriculture based on the herding of domesticated animals  
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transhumance   seasonal migration of livestock between mountains and lowland pasture areas  
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pasture   grass or other plants grown for feeding grazing animals, as well as land used for grazing  
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intensive subsistence agriculture   form of subsistence agriculture in which farmers must expend a relatively large amount of effort to produce the maximum feasible yield from a parcel of land  
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wet rice   practice of planting rice on dry land in a nursery and then moving the seedlings to a flooded field to promote growth  
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paddy   Malay word for wet rice  
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sawah   flooded field for growing rice  
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chaff   husks of grain seperated from the seed by threshing  
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threshed   beat out grain from stalks by trampling it  
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winnowed   to remove chaff by allowing it to be blown away by the wind  
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hull   outer covering of a seed  
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double cropping   harvesting twice a year from the same field  
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crop rotation   practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil  
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cereal grain   grass yielding grain for food  
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milkshed   area surrouding a city from which milk is supplied  
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grain   seed of a cereal grain  
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winter wheat   wheat planted in the fall and harvested in the early summer  
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spring wheat   wheat planted in the spring and harvested in the late summer  
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reaper   machine that cuts grain standing in the field  
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combine   machine that reaps, threshes, and cleans grain while moving over a field  
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ranching   form of commercial agriculture in which livestock graze over an extensive area  
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horticulture   growing of fruits, vegetables, and flowers  
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truck farming   commercial gardening and fruit farming, so named because truck was a Middle English word meaning bartering or the exchange of commodities  
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plantation   large farm in tropical and subtropical climates that specializes in the production of one or two crops for sale, usully to a more developed country  
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sustainable agriculture   farming methods that preserve long-term productivity of land and minimize pollution, typically by rotating soil-restoring crops with cash crops and reducing inputs of fertilizer and pesticides  
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ridge tillage   system of planting crops on ridge tops, in order to reduce farm production costs and promote greater soil conservation  
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desertification   degradation of land, especially in semiarid areas, primarily because of human actions like excessive crop planting, animal grazing, and tree cutting  
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green revolution   rapid diffustion of new agricultural technology, especially new high-yield seeds and fertilizers  
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break-of-bulk point   location where transfer is possible from one mode of transportation to another  
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bulk-gaining industry   industry in which the final product weighs more or comprises a greater volume than the inputs  
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bulk-reducing industry   industry in which the final product weighs less or comprises a lower volume than the inputs  
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cottage industry   manufacturing based in homes rather than in a factory, commonly found before the industrial revolution  
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fordist   form of mass production in which each worker is assigned one specific task to perform repeatedly  
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industrial revolution   series of improvements in industrial technoogy that transformed the process of manufacturing goods  
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labor-intensive industry   industry for which labor costs comprise a high percentage of total expenses  
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maquiladora   factories built by USA companies in Mexico near the U.S. border to take advantage of much lower labor costs in Mexico  
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new international divistion of labor   transfer of some types of jobs, especially those requiring low-paid less skilled workers, from more developed to less developed countries  
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post-fordist   adoption by companies of flexible work rules, such as the allocation of workers to teams that perform a variety of tasks  
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right-to-work state   a U.S. state that has passed a law preventing a union and company from negotiating a contract that requires workers to join a union as a condition of employment  
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site factors   location factors related to the costs of factors of production inside the plant, such as land, labor, and capital  
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situation factors   location factors related to the transportation of materials into and from a factory  
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textile   fabric made by weaving, used in making clothing  
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trading bloc   group of neighboring countries that promote trade with each other and erect barriers to limit trade with other blocs  
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