10&11: Agriculture and Industry
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agriculture | deliberate modification of Earth's surface through cultivation of plants and rearing of animals to obtain sustenance or economic gain
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crop | any plant cultivated by people
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vegetative planting | reproduction of plants by direct cloning from existing plants (cutting stems & dividing roots)
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seed agriculture | reproduction of plants through annual planting of seeds that result from sexual fertilization
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subsistence agriculture | production of food primarily for consumption by the farmer's family
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commercial agriculture | production of food primarily for sale off the farm
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agribusiness | system of commercial farming found in the United States and other relatively developed countries
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prime agricultural land | most productive farmland
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shifting cultivation | form of subsistence agriculture in which people shift activity from one field to another; each field is used for crops for a relatively few years and left fallow for a relatively long period
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slash-and-burn agriculture | farmers clear land for planting by slashing vegetation and burning the debris
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swidden | patch of land cleared for planting through slashing and burning
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pastoral nomadism | form of sutsistence agriculture based on the herding of domesticated animals
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transhumance | seasonal migration of livestock between mountains and lowland pasture areas
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pasture | grass or other plants grown for feeding grazing animals, as well as land used for grazing
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intensive subsistence agriculture | form of subsistence agriculture in which farmers must expend a relatively large amount of effort to produce the maximum feasible yield from a parcel of land
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wet rice | practice of planting rice on dry land in a nursery and then moving the seedlings to a flooded field to promote growth
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paddy | Malay word for wet rice
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sawah | flooded field for growing rice
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chaff | husks of grain seperated from the seed by threshing
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threshed | beat out grain from stalks by trampling it
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winnowed | to remove chaff by allowing it to be blown away by the wind
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hull | outer covering of a seed
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double cropping | harvesting twice a year from the same field
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crop rotation | practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil
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cereal grain | grass yielding grain for food
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milkshed | area surrouding a city from which milk is supplied
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grain | seed of a cereal grain
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winter wheat | wheat planted in the fall and harvested in the early summer
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spring wheat | wheat planted in the spring and harvested in the late summer
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reaper | machine that cuts grain standing in the field
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combine | machine that reaps, threshes, and cleans grain while moving over a field
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ranching | form of commercial agriculture in which livestock graze over an extensive area
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horticulture | growing of fruits, vegetables, and flowers
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truck farming | commercial gardening and fruit farming, so named because truck was a Middle English word meaning bartering or the exchange of commodities
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plantation | large farm in tropical and subtropical climates that specializes in the production of one or two crops for sale, usully to a more developed country
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sustainable agriculture | farming methods that preserve long-term productivity of land and minimize pollution, typically by rotating soil-restoring crops with cash crops and reducing inputs of fertilizer and pesticides
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ridge tillage | system of planting crops on ridge tops, in order to reduce farm production costs and promote greater soil conservation
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desertification | degradation of land, especially in semiarid areas, primarily because of human actions like excessive crop planting, animal grazing, and tree cutting
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green revolution | rapid diffustion of new agricultural technology, especially new high-yield seeds and fertilizers
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break-of-bulk point | location where transfer is possible from one mode of transportation to another
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bulk-gaining industry | industry in which the final product weighs more or comprises a greater volume than the inputs
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bulk-reducing industry | industry in which the final product weighs less or comprises a lower volume than the inputs
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cottage industry | manufacturing based in homes rather than in a factory, commonly found before the industrial revolution
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fordist | form of mass production in which each worker is assigned one specific task to perform repeatedly
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industrial revolution | series of improvements in industrial technoogy that transformed the process of manufacturing goods
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labor-intensive industry | industry for which labor costs comprise a high percentage of total expenses
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maquiladora | factories built by USA companies in Mexico near the U.S. border to take advantage of much lower labor costs in Mexico
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new international divistion of labor | transfer of some types of jobs, especially those requiring low-paid less skilled workers, from more developed to less developed countries
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post-fordist | adoption by companies of flexible work rules, such as the allocation of workers to teams that perform a variety of tasks
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right-to-work state | a U.S. state that has passed a law preventing a union and company from negotiating a contract that requires workers to join a union as a condition of employment
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site factors | location factors related to the costs of factors of production inside the plant, such as land, labor, and capital
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situation factors | location factors related to the transportation of materials into and from a factory
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textile | fabric made by weaving, used in making clothing
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trading bloc | group of neighboring countries that promote trade with each other and erect barriers to limit trade with other blocs
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