Servsafe chapter 5
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| What are the general food principles? | Buy from suppliers who get their foods from reliable and reputable sources.
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| What is the procedure for rejecting items? | Tell the person exactly what is wrong, then be sure to get a signature. Lastly log the incident on the receiving document.
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| What does the temperature of TCS food have to be when recieved? | 41 degrees fahrenheit or lower
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| At what temperature do you recieve milk? | 45 degrees fahrenheit or lower
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| At what temperature do you recieve eggs? | 45 degrees fahrenheit or lower
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| At what temperature do you recieve hot foods? | 135 degrees fahrenheit or higher
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| How long should documents of receiving fish or shellfish be kept for? | 90 days
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| What are signs of poor food quality? | odd appearance, texture, or odor
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| How long can TCS foods be stored for before eating or throwing out? | 7 days
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| What is the procedure for checking temperature of poultry, meats, and fish? | Insert thermometer into the thickest part of the food.
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| What is the procedure for checking the temperature of packaged foods? | Open the package and put the thermometer into the food. Its important to not let the stem touch the package.
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| What is cross-contamination? | The transfer of microorganisms from one food to another
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| What are the nine steps of food flow? | Purchasing, receiving, storing, preparing, cooking, holding, cooling, reheating, and serving.
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| How long can TCS food be in the temperature danger zone ? | 4 hours
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| What are the two methods of calibrating a thermometer? | Freezing point method and the boiling point method.
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
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If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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