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Dishwashing

wash,Rise and sanitize

QuestionAnswer
What is the temperature for each sink at the three compartment Dish-washing Station? Wash____ Rinse_____ Sanitize______ Wash 120 F- 140 F Rise 120 F-140 F Sanitizer 75-85 F
Why is the there a difference in the sanitizer water? The sanitizer is a chemical and works best at 75 - 85 F. If hotter than 85 F, it will not be as effective.
We use a ______ sanitizer. Quat
Dishes need to be in contact with the sanitizer for a minimum of ______. One (1) Minute
When is the Dishwashing Station need to be set up? When the store opens
How often is the water changed? Whenever it falls below 120 or becomes dirty
Sanitizer strips should show_____ ppm for correct concentration. 200ppm
Created by: 1269382826
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