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Atlantic S.A.
vocabulary Atlantic S.A.
Term | Definition |
---|---|
estuary | A partially enclosed body of water where salty water seawater and freshwater mix. |
soil exhaustion | The loss of soil nutrients needed by plants. |
Pampas | A wide, grassy plains region in central Argentina. |
Amazon River | Major river in South America. |
Brazilian Highlands | Region of old, eroded mountains in southeastern Brazil. |
Brazilian Plateau | Area of upland plains in southern Brazil. |
Patagonia | Arid region of dry plains and windswept plateaus. |
Tierra del Fuego | Group of islands at the southern tip of South America. |
Parana River | Major river system in southeastern South America. |
Paraguay River | River that divides Paraguay into two separate regions. |
Rio de la Plata | Estuary between Argentina and Uruguay in South America. |
landlocked | A country completely surrounded by land, with no direct access to the ocean. |
Montevideo | The capital of Uruguay. |
Asuncion | The capital of Paraguay. |
favelas | Huge slums that surround some Brazilian cities. |
Rio de Janeiro | Major port in southeastern Brazil. |
Sao Paulo | Brazil’s largest city. |
Macumba | Religion that comes from African, Indian, and Catholic religious ideas and practices. |
vatapa | An African dish that mixes seafood, sauces and red peppers. |
feijoada | Traditional Saturday stew of Brazilians made of black beans and meat. |
encomienda | A system in which Spanish monarchs gave land to Spanish colonists in the Americas; landowners could force Indians living there to work the land. |
gauchos | Argentina’s cowboys. |
Mercosur | A trade organization that includes Argentina, Brazil, Paraguay, Uruguay, and two associate members, Bolivia and Chile. |
Buenos Aires | Capital of Argentina. |
parrillada | Parrillada is sausage and steak served on a small grill. |