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Gr.10 French Vocab 1
mostly food related
| Question | Answer |
|---|---|
| le genre de restaurant | type of restaurant |
| le type de cuisine | type of food |
| les mets | (genre, ex. chinese) food |
| un plat | dish |
| le service | service |
| l'ambiance (f) | atmosphere |
| le décor | decorations |
| le stationnement | parking |
| le rapport qualité-prix | value for price |
| le serveur, la serveuse | server |
| la carte | menu (more common) |
| un menu | meal selection (sophisticated combo) |
| une spécialité | specialty |
| le boeuf | beef |
| le porc | pork |
| l'agneau | lamb |
| les fruits de mer (m) | seafood |
| les crevettes (f) | shrimp |
| les légumes (m) | veggies |
| les pâtes (f) | pasta |
| une salade (césar) | (ceasar) salad |
| un poivron (vert, rouge) | (green, red) pepper |
| les pommes de terre (f) | potatoes |
| les pommes de terre au four | baked potatoes |
| les pommes de terre en puré | mashed potatoes |
| les frites | fries |
| une épice | spice |
| l'ail (m) (say lie) | garlic |
| une boisson | drink |
| le lait | milk |
| le jus | juice |
| le thé | tea |
| la tisane | herbal tea |
| le café | coffee |
| une boisson gazeuse | soft drink |
| l'Acadie | Acadia |
| une annonce publicitaire | advertisement |
| les pages jaunes (f) | yellow pages |
| assaisonner | to season |
| recouvrir | to cover |
| frire | to fry |
| cuire | to cook |
| griller | to grill |
| rôtir | to roast |
| râper | to grate |
| garnir | to garnish |
| couper | to cut |
| farcir | to stuff |
| accompagner | to accompany |
Created by:
bjk
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