GCSE HIGHER Word Scramble
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Term | Definition |
à la carte | à la carte menu |
à peine | hardly |
à point | medium rare |
l'agneau (m) | lamb |
l'ail (m) | garlic |
l'alimentation saine (f) | healthy food |
amer | bitter |
l'ananas (m) | pineapple |
l'apéritif (m) | appetizer |
bien cuit | well done |
le canard | duck |
le casse-croûte | snack |
la casserole | pan |
le concombre | cucumber |
la côtelette | chop |
la crevette | prawn |
cru | raw |
les crudités | crudités |
dégoûtant | disgusting |
la dégustation | tasting |
epais | thick |
epicé | spicy |
l'escargot | snail |
la farine | flour |
l'huître | oyster |
la laitue | lettuce |
les matières grasses | fatty foods |
la noix | nut |
l'oignon | onion |
l'ouvre-boîte | can opener |
le pamplemousse | grapefruit |
piquant | hot/spicy |
la prune | plum |
salé | savoury/salted |
saignant | rare (steak) |
savoureux | delicious |
le vinaigre | vinegar |
le veau | veal |
Created by:
magulin
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