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RestaurantVocabulary


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Category: Term

 
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Drive ThruDefinition: Short for drive through.10false
Salad BarDefinition: A counter or table in a restaurant or supermarket on which a variety of prepared salads and salad ingredients are displayed for self-service.30false
SpecialityDefinition: A product, especially a type of food, which a person or region is famous for making well.40false
CuisineDefinition: A country or region's style of cooking.50false
Pepper GrinderDefinition: Often a cylindrical container that houses pepper, and then when twisted, grinds and dispenses it.60false
Concession StandDefinition: A place where patrons can purchase snacks or food at a cinema, amusement park, or other entertainment venue.70false
Chain RestaurantDefinition: A set of related restaurants in many different locations that are either under shared corporate ownership (e.g., McDonald's in the U.S.) or franchising agreements.80false
StarterDefinition: The first course of the meal. It consists of small portions of food. You may skip this one if you’re not very hungry.90false
NapkinDefinition: A cloth or folded piece of paper that you can use to mop up spilt food and clean your face. In the UK, people usually put a napkin on their lap to catch spilt food or drinks.100false
Butter KnifeDefinition: A knife with a blunt, rounded end for spreading butter.110false
SpecialsDefinition: Extra dishes cooked on the day, which are not on the main menu.120false
Syrup Dispenser (N)Definition: A round or cylindrical container with a handle and spout that slowly dispenses syrup when a lever is pressed to open the spout.130false
Food TruckDefinition: A large vehicle equipped with facilities for cooking and selling food.140false
Wine StewardDefinition: English term for someone whose job is to serve and give advice about wine in a restaurant.150false
Sugar PourerDefinition: A container for sugar from which the contents are poured.160false
Food CourtDefinition: An area in a shopping mall where fast-food outlets are located.170false
Snack KioskDefinition: A place where patrons can purchase snacks or food at a cinema, amusement park, or other entertainment venue.180false
Pump DispenserDefinition: A closed container with a pump to dispense liquids or sauces190false
Full MealDefinition: A meal made up of three courses: an appetizer, main dish, and dessert. Also known as a three-course meal or a standard course meal.200false
OrderDefinition: To request (something) to be made, supplied, or served.210false