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Lecture 5


In Anaerobic Glycolysis describe those reactions that directly lead to ATP formation. (blank)
What types of Phosphorylation occur in Anaerobic Glycolysis? (blank)
How is Lactic Acid produced and what benifit does its formation provide for Anaerobic Glycolysis? (blank)
Why does the dehydrogenation of G-3-P NOT lead to the phosphorylation of ATP in Anaerobic Glycolysis? (blank)
How many dehydrogenase reactions occur in the complete Catabolism of 1 Glucose molecule? (blank)
What are the Coenzymes involved in Aerobic Glycolysis? (blank)
What type(s) of phosphorylation occur during Aerobic Glycolysis? (blank)
Where and how many CO2 molecules are released during Aerobic Glycolysis & the ETS? (blank)
Why isn't Lactic Acid formed in Aerobic Glycolysis? (blank)
Why is Oxaloacetic Acid NOT considered and end-product of Aerobic Glycolysis? (blank)
T/F One turn of the Citric Acid Cycle produces only 1 ATP. Explain. (blank)
Show how and where the products of Lipid and Protein hydrolysis enter Glycolysisand/ the Citric Acid Cycle. (blank)
Why are Proteins important for cells? (blank)
In what ways would cells suffer with faulty Protein Synthesis? (blank)
What are Genes? (blank)
What is the relationship between Genes & Chromosomes? (blank)
Created by: Kristel