click below
click below
Normal Size Small Size show me how
Physiology
Assignment 1 Ch 4
| Term | Definition |
|---|---|
| In the human body, the following four major groups of organic substances are very important: | 1. Carbohydrates 2. Lipids 3. Proteins 4. Nucleic acids and related molecules |
| carbohydrate | carbohydrate compounds contain the ele-ments carbon, hydrogen, and oxygen—usually in the ratio of 1:2:1. |
| carbohydrates are divided into three types or classes that are characterized by the length of their carbon chains. | 1. Monosaccharides (simple sugars) 2. Disaccharides (double sugars) 3. Polysaccharides (complex sugars) |
| Monosaccharides | relatively small carbohydrates. |
| The most important simple sugar | glucose. C6H12O6. |
| Major Functions of Human Carbohydrate Compounds; Energy | Simple sugars provide the main source of energy for cells; complex carbohydrates may provide temporary energy storage |
| Major Functions of Human Carbohydrate Compounds: Molecular structure | Ribose and deoxyribose sugars serve as components of RNA and DNA subunits |
| Major Functions of Human Carbohydrate Compounds: Cell membrane components | Sugars on cell membranes may act as signals or identification tags, as in immune system identification of cell types |
| Major Functions of Human Carbohydrate Compounds: E xtracellular matrix | Carbohydrates make up important functional materials within the substance found between cells of some tissues |
| Major Functions of Human Carbohydrate Compounds: Major Functions of Human Carbohydrate Compounds; Energy | Carbohydrates that make up plant fibers promote digestive health |
| disaccharides | double sugars |
| polysaccharides | complex sugars |
| Glyco-gen, | a polymer of glucose, is sometimes referred to as animal starch |
| Polysaccharides are polymers of | monosaccharides. |
| polymer | Any large molecule made up of many identical small molecules |
| Major Functions of Human Lipid Compounds: Energy | Lipids can be stored and broken down later for energy; they yield more energy per unit of weight than carbohydrates or proteins do |
| Major Functions of Human Lipid Compounds: Structure | Phospholipids and cholesterol are required components of cell membranes |
| Major Functions of Human Lipid Compounds: Vitamins | Lipid-soluble vitamins: vitamin A forms retinal (necessary for night vision); vitamin D increases calcium uptake; vitamin E promotes wound healing; and vitamin K is required for the synthesis of blood-clotting proteins |
| Major Functions of Human Lipid Compounds: Protection | Fatty tissue surrounds and protects organs |
| Major Functions of Human Lipid Compounds: Insulation | Fatty tissue under the skin minimizes heat loss; lipid tissue (myelin) covers nerve cells and electrically insulates them |
| Major Functions of Human Lipid Compounds Regulation | Steroid hormones regulate many physiological processes; ex, estrogen and testosterone = differences between females and males; prostaglandins help regulate inflammation and tissue repair; some phospholipids regulate cell functions |
| Lipids | water-insoluble organic bio-molecules. Lipids ordinarily do not dissolve in water because lipid molecules are generally nonpolar. |
| Triglycerides | are the most abundant lipids, and they function as the body’s most concentrated source of energy. |
| Two types of building blocks are needed to synthesize or build a fat molecule | glycerol and fatty acids. |