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Le patrimoine (4.3)
| French | English |
|---|---|
| l’amateur (m) de | fan, lover of |
| approfondi | deep |
| les baguettes (fpl) | chopsticks |
| la charpente | timber frame |
| le/la convive | guest |
| le corpus | body (of work) |
| culinaire | culinary |
| la dégustation | tasting/sampling |
| la dentellerie | lace making |
| enrichir | to enrich |
| l’exposition (itinérante) | (touring) exhibition |
| figé | stuck, fixed |
| franchir | to break through, cross |
| gastronomie | gastronomy |
| interagir | to interact |
| labelliser | to approve, certify, label |
| ludique | fun |
| méconnu | unrecognised, unknown |
| le mets | dish |
| monsieur et madame Tout-le-monde | the man in the street |
| mort | dead |
| obscur | unknown |
| paisible | peaceful |
| le panneau d’information | information sign |
| la racine | root |
| répertorier | to index |
| réputé(e) | reputed, famous |
| le savoir-faire | know-how |
| le spectacle | show |
| le syndicat d’initiative | tourist office |
| la tapisserie | tapestry/upholstery |
| la véracité | truthfulness |
| vivant | living |