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french
LES POISSON'S (FISH)
| Term | Definition |
|---|---|
| Le cabillaud | cod |
| Les coquilles st-jacques | scallops |
| Les crevettes | shrimp |
| Le hareng | herring |
| Le homard | lobster |
| des langoustines | prawns/scampi |
| Le maquereau | mackerel |
| Le saumon | salmon |
| La sole | sole |
| Le thon | tuna |
| La truite | trout |