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WJEC French Vocab 2

Personal and Social Life: Meals and Shopping

QuestionAnswer
l'addition bill
à emporter take-away
l'ail garlic
à point medium (steak)
le bifteck steak
la brasserie restaurant/bar
compris included
la confiture jam
le consommé clear soup
la côte chop
le couvert place setting
les crevettes shrimps
les crudités raw vegetables
la dinde turkey
doux sweet
l'entrée first course
le hors-d'œuvre starter
les huîtres oysters
la laitue lettuce
le morceau piece
le mouton mutton
mûr ripe
les nouilles noodles
le parfum flavour
les pâtes pasta
le patron/la patronne boss
le pichet jug
le poireau leek
le poivre pepper
le pourboire tip
les provisions groceries
la recette recipe
le régime diet
le relais routier transport cafe
saignant rare (steak)
la tranche slice
la truite trout
la volaille poultry
Created by: 1614171242