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Biology Vocab Ch 2
Biology Ch 2.3 - 2.5
| Term | Definition |
|---|---|
| monomer | molecular subunit of a polymer |
| polymer | large, carbon based molecule formed by monomers |
| carbohydrate | molecule composed of carbon, hydrogen and oxygen; includes sugars and starches |
| lipid | nonpolar molecule composed of carbon, hydrogen, and oxygen; includes fats and oils |
| fatty acid | hydrocarbon chain often bonded to glycerol in a lipid |
| protein | polymer composed of amino acids linked by peptide bonds; folds into a particular structure depending on bonds between amino acids |
| amino acid | molecule that makes up proteins; composed of carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur |
| nucleic acid | polymer of nucleotides; the genetic material of organisms |
| chemical reaction | process by which substances change into different substances through through the breaking and forming of chemical bonds |
| reactant | substance that is changed by a chemical reaction |
| product | substance formed by a chemical reaction |
| bond energy | amount of energy needed to break a bond between two particular atoms; or the amount of energy released when a bond forms between two particular atoms |
| equilibrium | condition in which reactants and products of a chemical reaction are formed at the same rate |
| activation energy | energy input necessary to initiate a chemical reaction |
| exothermic | chemical reaction that yields a net release energy in the form of heat |
| endothermic | chemical reaction that requires a net input of energy |
| catalyst | substance that decreases activation energy and increases reaction in a chemical reaction |
| enzyme | protein that catalyzes chemical reaction for organisms |
| substrate | reactant in a chemical reaction upon which an enzyme acts |