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biochemistry vocab
Term | Definition |
---|---|
organic compound | any of a large class of chemical compound |
inorganic compound | any compound that is not organic compound |
carbohydrates | any of a large group of organic compounds occurring in foods and living tissues |
proteins | ny of a class of nitrogenous organic compounds that consist of large molecules composed of one or more long chains of amino acids |
lipids | any of a class of organic compounds that are fatty acids |
enzymes | a substance produced by a living organism that acts as a catalyst |
amino acids | a simple organic compound containing both a carboxyl |
simple sugars | made up of single sugar molecules. |
disaccharide | any of a class of sugars whose molecules contain two monosaccharide residues. |
ribonucleic acid | RNA |
deoxyribonucleic | DNA |
polysaccharide | a carbohydrate whose molecules consist of a number of sugar molecules bonded together. |
glycogen | a substance deposited in bodily tissues as a store of carbohydrates. |
peptide | a compound consisting of two or more amino acids linked in a chain, |
catalyst | a substance that increases the rate of a chemical reaction without itself undergoing any permanent chemical change. |
denature | take away or alter the natural qualities of. |
hydrolisis | the chemical breakdown of a compound due to reaction with water. |
dehydration synthesis | to put together while losing water. |
substrates | a substance or layer that underlies something |
nucleotides | a compound consisting of a nucleoside linked to a phosphate group |
fatty acids and glycerol | building blocks |
dipeptide | a peptide composed of two amino-acid residues |
coenzyme | a nonprotein compound that is necessary for the functioning of an enzyme. |
macromolecules. | a molecule containing a very large number of atoms, such as a protein, nucleic acid |