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Birkett enzymes

Enzymes

QuestionAnswer
what are enzymes made of? protein
Which bonds are the most sensitive to heat? hydrogen
what is the area that the substrate binds to called? active site
an inhibitor that binds and alters the shape of the active site is called non competitive
an inhibitor that blocks the active site is called competitive
boiling enzymes causes denaturation
the active site attracts the substrate and isa... complementary shape
the highest rate of reaction occurs at the optimum pH and temperature
Enzyme names end in this ase
the fact that enzyme moulds around the shape of the substrate is called induced fit model
Created by: cad
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