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Biology 2
Lipids
| Question | Answer |
|---|---|
| Lipids enhance the platability of food, making them feel... | smoother and creamier |
| Do they supply more or less energy then Carbohydrates per gram? | more! |
| What type of molecule are Lipids? | Organic molecules |
| Are organic molecules soluble in water? | No |
| Are they soluble in anything? | Yes, organic solvents |
| What lipids do we eat? | Triglycerides. |
| What does a triglyceride consist of? | Glycerol and three fatty acids |
| What is the name of the bond between the glycerol and fatty acids? | Ester Bond. |