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Carbs and Lipids
Carbohydrates and Lipids
| Question | Answer |
|---|---|
| What are Lipids usually used for in food? | Enhancing the flavor of food |
| Are Lipid's soluble or insoluble in water? | Insoluble |
| Are Lipid's soluble or insoluble in organ solvents? | Soluble |
| What are the Lipid's we eat called? | Triglycerides |
| What two things are triglycerides made from? | Glycerol and Fatty Acids |
| Starch, sugars, cellulose and glycogen are all a type of what? | Carbohydrates |
| What type of bonding joins two monosaccharide's together? | Glycosidic |
| What glycosidic bonding cause's branches to appear in it's structure 1, 4 or 1, 6? | 1, 6 |
| Name three monosaccharide's? | Glucose, galactose and fructose |
| What does glucose & glucose come together to form? | maltose |