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Biology 7-1

Quiz: 2/12/08

QuestionAnswer
glycolysis a biochemical pathway in which one six-carbon molecule of glucose is oxidized to produce two three-carbon molecules of pyruvic acid
fermentation the combination of glycolysis and these additional pathways, which regenerate NAD+
lactic acid fermentation an enzyme converts pyruvic acid made during glycolysis into another three-carbon compound
alcoholic fermentation to convert pyruvic acid into ethyl alcohol
kilocalories energy is measured in this unit
Ethyl Alcohol glucose-->glycolysis-->pyruvic acid-->co2-->2-carbon compound-->?
Lactic Acid glucose-->glycolysis-->pyruvic acid-->?
Lactic Acid products cheese, buttermilk, yogurt, sour cream, etc.
Alcoholic products bread, alchoholic beverages, sparkling wines, chaampagne, etc.
Glycolysis Glucose-->6-carbon compound-->2 molecules of G3P-->2 molecules of new 3-carbon compound-->2 molecules of pyruvic acid
Cellular respiration formula Organic compounds-->glycolysis-->pyruvic acid + ATP-->aerobic respiration-->co2 + h20--> or + ATP
fermentation formula Organic compound-->glycolysis-->pyruvic acid + ATP-->anaerobic pathways--> lactic acid, ethyl alcohol, or other compounds
Glycolysis products small amount of atp and nadh
aerobic respiration if oxygen is present in the cell's environment, pyruvic acid is broken down and NADH is used to make a large amount of ATP
Cellular respiration the complex process in which cells make adenosine triphosphate by breaking down organic compounds
Created by: asc1892
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