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12a Magnusson

Microorganisms

QuestionAnswer
What are two advantages to microorganisms? 1.They are a cheap alternative to meat. 2.They are healthy.
What are two ways that microbes spoil food? 1.They spoil appearance. 2.They can cause infection or disease.
What are two disadvantages of microorganisms? 1.Public acceptance. 2.Taste.
What are two conditions that allow microbe growth? 1.Correct temperature. 2.Correct PH.
What is an example of how microbes are used in food production? Alcohol production.
What is an example of a microprotein? Quorn.
How do high temperatures affect microbes? They denature the enzymes.
Created by: Chloew96
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