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Biology II Vocab ch7
| Definition | Vocab |
|---|---|
| the process by which pyruvic acid is converted to ethyl alcohol; the anaerobic action of yeast on sugars | Alcoholic Fermentation |
| Anaerobic Pathway | |
| the process in which cells make ATP by breaking down organic compounds | Cellular Respiration |
| a process in which cells make a limited amount of ATP by converting glucose into another organic compound, such as lactic acid or ethyl alcohol, in the absence of oxygen | Fermentation |
| a pathway in which glucose is oxidized to pyruvic acid | glycolysis |
| kilocalorie | |
| lactic acid fermentation | |
| NAD+ | |
| pyruvic acid | |
| acetyl coenzyme A | |
| aerobic respiration | |
| citric acid | |
| electron transport chain | |
| FAD | |
| Krebs cycle | |
| mitochondrial matrix | |
| oxaloacetic acid |