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Acids, Bases, etc.

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Word
Definition
Solution   A well-mixed mixture that contains a solvent and at least one solute.  
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Solvent   The part of a solution present in the largest amount.  
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Solute   The substance that is present in a solution in a smaller amount and is dissolved by the solvent.  
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Colloid   A mixture of small particles that don't dissolve.  
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Suspension   A mixture of particles that can be seen and separated or filtered.  
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Dilute Solution   A mixture that has only a little solute dissolved in a certain amount of solvent.  
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Concentrated Solution   A mixture that has a lot of solute dissolved in a certain amount of solvent.  
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Solubility   A measure of how much solute can dissolve in a solvent at a given temperature.  
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Saturated Solution   When to much solute is added that no more can dissolve.  
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Unsaturated Solution   A mixture that contains less dissolved solute than is possible at a given temperature.  
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Supersaturated Solution   A mixture that has more dissolved solute then is predicted by its solubility at the given temperature.  
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Acid   A substance that tastes sour, reacts with metals and carbonates, and turns blue litmus paper red.  
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Corrosive   Meaning to break down other materials.  
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Indicator   A compound that changes color when in contact with an acid or a base.  
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Base   A substance that tastes bitter, feels slippery, and turns red litmus paper blue.  
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Hydrogen Ion (H+)   An atom of hydrogen that has lost its electron.  
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Hydroxide Ion (OH-)   A negative ion, made of hydrogen and oxygen.  
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PH Scale   A range of values from 0 to 14.  
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Neutralization   A reaction between an acid and a base.  
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Salt   Any ionic compound that can be made from the neutralization of an acid with a base.  
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Digestion   The process of breaking down complex molecules of foods into smaller molecules.  
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Mechanical Digestion   A physical process in which large pieces of food are torn and ground into smaller pieces.  
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Chemical Digestion   The process of breaking down large molecules into smaller ones.  
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Created by: s20002016
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