Potatoes - Maincrops
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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Family | Solanaceae
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Rotation | 1 in 4
last field before Lime
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Soil suitability | pH 5 - 5.5
Brown earths
stone free
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varieties | Golden wonders
roosters
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seed bed prep | deep plough 22cm
till
remove stones
make ridges
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Time of sowing | March
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seeding rate | 40000 - 60000 seeds / Ha or 5 ton / ha
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method | potato planter
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fertiliser | N:P:K
150:150:300 Kg / Ha
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too much nitrogen | delays maturity
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2 x pests | eelworms
aphids
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2 x diseases | Blight (fungus)
blackleg (Bacteria)
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harvesting - time | Oct onwards
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harvesting - method | elevator digger
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Yield | 30 - 40 ton / ha
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sprouting | expose potatoes to light to produce sprouts
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too much potassium | reduces dry matter
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phosphorous | increase DM
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where is certified seed produced | Donegal
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why is certified seed produced in Donegal | wet and windy weather keeps aphid population low --> these are "vectors" for disease
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What is earthing - up? | Increasing the amount of soil around the stalks to prevent sunlight reaching the tubers to prevent greening
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why, and when, do you burn off the haulms | 2-3 weeks before harvesting to make harvesting easier and toughen up the skins
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leaf roll diease | viral disease
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scab | damages the potato skin caused by a high pH
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what is greening of the tubers? | sunlight cuases alkaloids in the potato to form this can be toxic if consumed at high levels
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Created by:
msbrowne
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