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Potatoes - Maincrops

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Question
Answer
Family   Solanaceae  
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Rotation   1 in 4 last field before Lime  
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Soil suitability   pH 5 - 5.5 Brown earths stone free  
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varieties   Golden wonders roosters  
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seed bed prep   deep plough 22cm till remove stones make ridges  
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Time of sowing   March  
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seeding rate   40000 - 60000 seeds / Ha or 5 ton / ha  
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method   potato planter  
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fertiliser   N:P:K 150:150:300 Kg / Ha  
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too much nitrogen   delays maturity  
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2 x pests   eelworms aphids  
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2 x diseases   Blight (fungus) blackleg (Bacteria)  
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harvesting - time   Oct onwards  
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harvesting - method   elevator digger  
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Yield   30 - 40 ton / ha  
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sprouting   expose potatoes to light to produce sprouts  
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too much potassium   reduces dry matter  
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phosphorous   increase DM  
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where is certified seed produced   Donegal  
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why is certified seed produced in Donegal   wet and windy weather keeps aphid population low --> these are "vectors" for disease  
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What is earthing - up?   Increasing the amount of soil around the stalks to prevent sunlight reaching the tubers to prevent greening  
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why, and when, do you burn off the haulms   2-3 weeks before harvesting to make harvesting easier and toughen up the skins  
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leaf roll diease   viral disease  
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scab   damages the potato skin caused by a high pH  
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what is greening of the tubers?   sunlight cuases alkaloids in the potato to form this can be toxic if consumed at high levels  
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Created by: msbrowne
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