Med Surg 1
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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Diabetes | Disease marked by a high level of blood glucose as a result of defects in insulin production, insulin action, or both
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3 P's of Diabetes | Polyuria, polyphasia (increased hunger), polydipsia (increased thirst)
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Blindness, end-stage kidney disease, amputations, cv disease, stroke, dental disease, sexual dysfunction | Diabetes can lead to
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Diabetes Risk factors | Genetics, toxins, viruses, obesity, HTN, pancreatitis, and Cushing's disease
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Diabetes Type I | Autoimmune and idiopathic; no insulin produced; rapid onset; thin/underweight pts
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Diabetes Type II | Insulin resistance; increased glucose production, decreased insulin secretion; slow onset
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Metabolic Syndrome | Results from abdominal obesity, hypoglycemia, HTN, Lipids (Triglycerides >150 & HDL <40-50)
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Hyperglycemia | Higher than normal glucose levels
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Type II | Results in hyperglycemia; also affects fat, protein, and E metabolism
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Normal Blood Sugar Level | 70-110 before meal; <140 after meal
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Normal Hypoglycemia | <70 (could be higher in some patients)
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Simple carbs | Fast; give first (cake icing or juice or skim milk) ~15-20min
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Complex carbs | Slow; give second (peanut butter) ~30-90min
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Protein | Give third ~3-4h
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Fat | Give fourth ~6-8h
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