health lab values
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
|
|
||||
|---|---|---|---|---|---|
| Temperature (T) normals | 97-99.5
🗑
|
||||
| Pulse (P) normals | 60-100
🗑
|
||||
| Respiration ® normals | 12-20
🗑
|
||||
| Blood pressure (BP) normals | 100/60 -140/90mm
🗑
|
||||
| Oxygen Saturation normals | above 93%
🗑
|
||||
| WBC normals | 5,000 -10,000
🗑
|
||||
| leukocytosis values | greater then 10,000
🗑
|
||||
| leukopenia values | less than 5,000
🗑
|
||||
| basophil defined | causes inflammation because of the release of heparin, histamine, serotonin, kinins and leukotreienes
🗑
|
||||
| Red blood cell (RBC) male range | 4.7 - 6.1 million/mm3
🗑
|
||||
| Red blood cell (RBC) female range | 4.2 - 5.4 million/mm3
🗑
|
||||
| HGB (Male) | 14-19
🗑
|
||||
| HGB (Female) | 12-16
🗑
|
||||
| HCT (Male) | 42-54%
🗑
|
||||
| HCT (Female) | 37-47%
🗑
|
||||
| Platelets Count: range | 150,000 - 400,000
🗑
|
||||
| thrombocytopenia value | less than 100,000
🗑
|
||||
| Spontaneous bleeding value | less than 20,000
🗑
|
||||
| Blood glucose normals (FBS) | 70-110mg/dl
🗑
|
||||
| Serum Osmolality value: | 275-300
🗑
|
||||
| Urine Osmolality value: | 250-900
🗑
|
||||
| Urine specific gravity | 1.010 -1.025
🗑
|
||||
| Blood urea nitrogen (BUN)Normal is | 10-20mg/dl
🗑
|
||||
| Creatinine –Normal is | 0.7-1.4 mg/dl
🗑
|
||||
| Sodium (Na+) | 135-145
🗑
|
||||
| •Potassium (K+) | 3.5-5.0
🗑
|
||||
| •Calcium (Ca++) | 8.5-10.5
🗑
|
||||
| •Chloride (Cl-) | 97-107
🗑
|
||||
| •Magnesium (Mg++) | 1.3-2.3
🗑
|
||||
| •Phosphorus (P-) | 2.5-4.5
🗑
|
||||
| •Bicarb (HCO3-) | 22-26
🗑
|
||||
| Ionized Calcium | 4.5-5.6
🗑
|
||||
| Sodium: Food Sources | salt, cheese, milk, kbutter, bread, soy sauce, ketchup, mustard, beef, pork, chicken and most processed foods
🗑
|
||||
| Chloride: Food Sources | tomato juice, banana, dates, eggs, cheese, milk, salty broth, canned vegetables, and processed meated
🗑
|
||||
| pH - value | 7.35-7.45
🗑
|
||||
| PaCO2 - value | 35-45
🗑
|
||||
| PaO2 - value | 80-100
🗑
|
||||
| Lactate value | 3-7
🗑
|
||||
| calcium food sources | cheese, milk, yogurt, broccoli, carrots, collard greens, green beans, rhubarb, spinach, tofu
🗑
|
||||
| Potassium: Food Sources | salmon, tuna, raw codfish, banana, apples, oranges, raisins, strawberries, avocado, beef, beef liver, pork, chicken, ham, cauliflower, celery, mushrooms, peas, potato, spinach, tomato
🗑
|
Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.
Normal Size Small Size show me how
Normal Size Small Size show me how
Created by:
597389573
Popular Nursing sets