adventures in japanese txtbk 2 ch.14
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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作り方 | つくりかた | how to make
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牛肉 | ぎゅうにく | beef
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豚肉 | ぶたにく | pork
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鶏肉 | とりにく | chicken
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卵 | たまご | egg
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野菜 | やさい | vegetable
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果物 | くだもの | fruit
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いちご | ストラベリ | strawberry
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いとこんにゃく | shredded konnyaku
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台所 | だいどころ | kitchen
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立つ | たつ | stand
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き立 | きりつ | stand up
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作る | つくる | make
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作文 | さくぶん | essay
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なべ | pot, pan
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油 | あぶら | oil
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うすく | うすい | thin
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あつく | あつい | thick
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半分に | はんぶんに | (in) half
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切る | きる、きります | to cut, slice
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あつくする | あつくします | to make hot, heat
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きれいにする | きれいにします | to make clean
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まず | first of all
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初めに | はじめに | at the beginning
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次に | つぎに | next
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終わりに | おわりに | at the end
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筋肉 | きんにく | muscle
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魚 | さかな | fish
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さとう | sugar
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しお | salt
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こしょう | pepper
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す | vinegar
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あまい | is sweet
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しおからい | is salty, spicy
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からい | is spicy
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すっぱい | is sour
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おさけ | rice wine, liquor
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あじ | taste, flavor
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しょうらい | future
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大人 | おとな | adult
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多い | おおい | many
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多分 | たぶん | probably
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おいしくなりました | it has become delicious
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しずかになりました | it has become quiet
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いしゃになりたいんです | want to become a doctor
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少ない | すくない | few
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少し | すこし | little
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デザート | dessert
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生卵 | なまたまご | raw egg
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気持ちがわるい | きもちがわるい | unpleasant, uncomfortable
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食べすぎます | たべすぎます | eat too much
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高すぎます | たかすぎます | is too expensive
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しずかにすぎます | is too quiet
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~ができました | is ready, is done
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(object)を (thing) に つける | (object)を (thing) に つけます | to dip (object) in (thing)
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(object)を かたづけます | to clean up, put away
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古い | ふるい | old
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新しい | あたらしい | new
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新聞 | しんぶん | newspaper
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新幹線 | しんかんせん | bullet train
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生まれる | うまれる | be born
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生野菜 | なまやさい | fresh vegetable
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先生 | せんせい | teacher
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学生 | がくせい | student
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気持ちが良い | きもちがいい | pleasant, comfortable
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To hide a column, click on the column name.
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You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
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Created by:
chelsb
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