Chapter 8 (food)
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| 酢の物 | vinegared vegetables すのもの
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| 焼き魚 | grilled fish やきざかな
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| 漬物 | pickled vegetable つけもの
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| 漬ける | to soak; dip (V2) つける
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| 沢庵 | pickled turnip たくあん
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| 納豆 | fermented soybeans なっとう
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| 自然 | nature しぜん
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| 季節 | season きせつ
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| 苦い | is bitter にがい
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| 臭い | is smelly くさい
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| 健康 | health けんこう
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| 健康的 | healthy (na adj) けんこうてき
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| 竹の子 | bamboo shoot たけのこ
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| 煮物 | boiled (in broth) foods にもの
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| 煮る | to boil (in broth); simmer (V2) にる
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| 茶漬け | tea poured over a bowl of rice, eaten with garnishes ちゃづけ
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| 焼く | to grill; roast; bake; toast; fry (V1) やく
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| 三角 | triangle さんかく
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| 四角 | square しかく
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| 四角い | square shaped しかくい
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| 丸 | circle まる
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| 丸い | is round まるい
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| 丸をする | to cirlce (V3) まるをする
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| 材料 | ingredients ざいりょう
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| 調味料 | seasonings ちょうみりょう
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| 太い | is thick (in width, size)
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| 細い | is thin, slender ほそい
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| 硬い | is hard, tough かたい
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| 柔らかい | is soft, tender やわらかい
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| 掛ける | to pour over, sprinkle (V2) かける
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| 祈り | pray いのり
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| 乾杯！ | Cheers! かんぱい！
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| 和食 | Japanese meal
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| 西洋料理 | Western-style cooking せいようりょうり
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| 洋食 | Western-style meal
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| 変わった | is different, odd, unusual (V1) かわった
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| 珍しい | is rare, unusual めずらしい
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| 最初/最初に | (the) first/ at first(adv) さいしょ/さいしょに
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| 最後/最後に | (the) last, final/ at last, finally さいご/さいごに
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| 最高/最高に | the best/ the most(adv) さいこう/さいこうに
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| 遠慮する | to hesitate, to be reserved (V3) えんりょする
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| （御）遠慮なく、どうぞ。 | Please don't hesitate to have (some). （ご）えんりょなく、どうぞ。
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| お代わり | second serving おかわり
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| お代わりは？ | Will you have seconds? おかわりは？
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| 済みません、お醤油を取って下さい。 | Excuse me. Please pass me the soy sauce. すみません、おしょうゆをとってください。
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| 一石二鳥 | "Kill two birds with one stone" いっせきにちょう
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| 和風 | Japanese-style わふう
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| 洋風 | Western-style ようふう
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| 巧い | tasty, skillful (informal) うまい
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| 菜食主義者 | vegetarian さいしょくしゅぎしゃ
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| 中華料理 | Chinese cooking ちゅうかりょうり
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| 麦茶 | barley tea (hot or cold) むぎちゃ
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| 特別料理 | specialty dish とくべつりょうり
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| 定食 | a set meal ていしょく
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| 幕の内弁当 | popular variety of bento まくのうちべんとう
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| 鰻丼 | flavored grilled eel on rice うなどん
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| ～付き | ~included ～つき
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| A又はB | A or B AまたはB
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| 長持ちする | to last (long) (V3) ながもちする
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| 奇数 | odd numbered きすう
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| 偶数 | even numbered ぐうすう
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| 飾り物 | garnishes, decorations かざりもの
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| 感触 | texture かんしょく
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| 蒸す/蒸し物 | to steam(V1)/ steamed food むす/むしもの
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| バランスがいい | well-balanced (i adj), in Japanese culture mans that something is harmoniously arranged and isn't necessarily symmetrical
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| 見た目がいい | appealing to the eye
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| 入れ物 | container
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| 揚げる/揚げ物 | to deep fry(V2)/ deep fried food あげる/あげもの
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| 御飯を炊く | to cook rice (V1) ごはんをたく
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| 乗せる | to place on top (of) (V2) のせる
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
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If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
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