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Red Meat Products
Question | Answer |
---|---|
Name four red meat products. | Beef, veal, lamb, mutton, pork |
What are the top three beef producing states in the US? | Texas, Kansas and Nebraska |
The top three harvesting states are? | Nebraska, Texas, and Kansas |
What is the top swine producing state? | Iowa, #2 NC, #3IL |
Where is most of the sheep industry located? | West of the mississippi |
Name three major red meat producing companies in the US. | Tyson Foods, Con Agra Foods, Inc; SYSCO |
Muslim Processing of red meat products does is different from normal processing in what two ways? | no stunning say the name Allah during process |
Meat is composed of what three things? | fat, lean, bone |
What are the two components of myofilaments? | actin - thin myosin - thick |
The water component of meat contains what vitamins? | B-vitamins |
What is the dressing percentage of a broiler? | 78% |