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Japanese - Food

QuestionAnswer
mizu water
osake rice wine
gyuunyuu milk
ocha green tea
koucha tea
misoshiru miso soup
sashimi raw fish
sukiyaki meat stew
tempura fried vegetables/fish
teppanyaki grilled meat
shabushabu meat fondue
yakisoba fried noodle
gyuuniku beef
toriniku chicken
butaniku pork
tamago egg
soba buckwheat noodle
sakana fish
ringo apple
kyabetsu cabbage
imo potato
sandoitchi sandwich
koora cola
koohii coffee
ninjin carrot
negi leek
mikan tangerine
ichigo strawberry
budoo grapes
tamanegi onion
jyagaimo potato
nashi japanese pear
suika watermelon
Created by: kingc007